Ep 198 Flax and the Gluten Free Diet with Valley Flax Flour

A Canadian Celiac Podcast

Nội dung được cung cấp bởi Sue Jennett and Sue Jennett: gluten free baker. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được Sue Jennett and Sue Jennett: gluten free baker hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.

2+ y ago 46:41

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On this episode I chat with Howard Selig who is not only a Registered Dietitian, but a trained chef. After recognizing the nutritional benefits of adding flax in the preparation of some foods for residents of a care home, Howard branched out filling the needs of other care homes by grinding flax seeds for them. Providing flax in different forms to others soon became a business. Howard explains the many nutritional advantages of flax and how it can be a benefit to the gluten free diet. With his baking skills, Howard decided to formulate a flour mix, gluten free of course, along with baking mixes (the one for bread just needs you to add water!). Salene Pyke works with Howard and she explained what products they sell and how to get free shipping. You can find out more on their website at www.flaxflour.com .

Sue’s Websites and Social Media –

Podcast https://acanadianceliacpodcast.libsyn.com

Podcast Blog – https://www.acanadianceliacblog.com

Email – acdnceliacpodcast@gmail.com

Celiac Kid Stuff – https://www.celiackidstuff.com

Baking Website – https://www.suesglutenfreebaking.com

Instagram - @suesgfbaking

YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL

Email – sue@suesglutenfreebaking.com

Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com

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#Food #Medicine #Celiacdisease #Glutenfree #Glutenintolerance #Fitness #Sue Jennett #Sue Jennett: gluten free baker #Arts