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About Hard Seltzer, Our One-Minute Cooking Tip, An Interview With Lauren Thomas, Kimchi, Potato Salad, & More!
Manage episode 333432876 series 1895781
Hard seltzer has taken over the market! It's everywhere. And we're doing a live taste test of several brands.
Join in the fun! We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough with over three dozen titles to our names, not to mention knitting books from Bruce and a memoir from Mark. Check out one of our favorites: THE ULTIMATE PARTY DRINK BOOK.
After our hard seltzer taste test, we've got a one-minute cooking tip on choosing a great watermelon. The Bruce interviews author Lauren Thomas about her book THE MODERN HIPPIE TABLE. And we tell you what's making us happy in food this week.
Here are the segments of this episode of COOKING WITH BRUCE AND MARK:
[00:51] Our take on the latest craze: hard seltzer--plus, a taste test on air!
[12:56] Our one-minute cooking tip: how to choose a watermelon.
[15:10] Bruce interviews Lauren Thomas, author of THE MODERN HIPPIE TABLE.
[28:13] What’s making us happy in food this week? kimchi and potato salad with lots of bacon!
291 tập
Manage episode 333432876 series 1895781
Hard seltzer has taken over the market! It's everywhere. And we're doing a live taste test of several brands.
Join in the fun! We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough with over three dozen titles to our names, not to mention knitting books from Bruce and a memoir from Mark. Check out one of our favorites: THE ULTIMATE PARTY DRINK BOOK.
After our hard seltzer taste test, we've got a one-minute cooking tip on choosing a great watermelon. The Bruce interviews author Lauren Thomas about her book THE MODERN HIPPIE TABLE. And we tell you what's making us happy in food this week.
Here are the segments of this episode of COOKING WITH BRUCE AND MARK:
[00:51] Our take on the latest craze: hard seltzer--plus, a taste test on air!
[12:56] Our one-minute cooking tip: how to choose a watermelon.
[15:10] Bruce interviews Lauren Thomas, author of THE MODERN HIPPIE TABLE.
[28:13] What’s making us happy in food this week? kimchi and potato salad with lots of bacon!
291 tập
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