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Making meat in a lab
Manage episode 280088451 series 1314884
Imagine if the meat we ate was all grown in shiny silver vats, with no animals harmed in the process. That’s the vision of start-ups around the world, each trying to perfect lab-grown or cultured meat. It’s a huge challenge in bioengineering to make it work at a cheap enough price. But there are big benefits for the planet if they can pull it off. Presented by Amy Elizabeth Produced by Amy Elizabeth and Tom Colls Image: Lab-grown meat produced by Memphis Meat
385 tập
Manage episode 280088451 series 1314884
Imagine if the meat we ate was all grown in shiny silver vats, with no animals harmed in the process. That’s the vision of start-ups around the world, each trying to perfect lab-grown or cultured meat. It’s a huge challenge in bioengineering to make it work at a cheap enough price. But there are big benefits for the planet if they can pull it off. Presented by Amy Elizabeth Produced by Amy Elizabeth and Tom Colls Image: Lab-grown meat produced by Memphis Meat
385 tập
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