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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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Rouxde Cooking School Podcast

Learn about food and cooking with John Houser III & Rebecca Madariaga

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A food history and cooking comedy podcast (pronounced "rude"). John and Jeni present one culinary item per show while giving it's history and trivia. We also do biweekly food news episodes. It's funny, instructional and always rouxde.
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Just like how a roux is the essential base for many iconic Cajun and Creole dishes, a proper plan is essential for a healthy retirement. Join "Acadiana's Retirement Strategist" John Blanchard as he discusses concepts on how to set yourself up for a financially bulletproof retirement. Questions about your retirement? Reach out to the team at Matthew James Tax & Wealth Management by calling 337-366-8366 or head over to www.MatthewJames.com.
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Retirement Roux with Simon & Simon Financial

Gerald Simon, Chad Simon, Grant Simon

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Gerald, Chad, and Grant Simon bring everything you need to know about retirement and income planning in a fast paced format. Each week, the hosts and guests on the show reveal the latest developments in the financial world to keep you informed of changes that may affect you personally, while sharing some common sense strategies that will help you make the most out of your retirement savings. We are focused on helping investors preserve and grow their assets, increase their income, and reduce ...
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John and Jeni talk about what makes a pate a pate. They talk about the styles (Pate, Terrines, Galantine or Ballotine, Roulades or Mousselines) and how they are made. We also talk about how to garnish them along with what we cooked this week. Thanks for listening!!!Bởi Learn about food and cooking with John Houser III & Rebecca Madariaga
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This week John tells the story of the 1814 great beer flood of London. Its a horrificly porter-soaked tale of incompetence, classism and death. Content warning: This story involves the death of children and a disdain for poor people. Thanks for listening.Bởi Learn about food and cooking with John Houser III & Rebecca Madariaga
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John and Evan go through the news that's fit to eat. This week we cover Subway's dessert tubes, aligators and other creatures being fair game for lent, a terrible list of the favorite snack food per state, Campbells makes a suspect soup and Oscar Meyer gets in bed with vegan AI brands (I still don't know what that means). Thanks for listening!!!…
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John and Jeni, after much talk about whatthey've been cooking, give an overview on pates, terrines and forcemeats. They touch base on the basic and what they are. Next time they'll go into detail about the preparations, techniques and recipes. Thanks for listening!!!Bởi Learn about food and cooking with John Houser III & Rebecca Madariaga
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John and Evan catch up on what they've been cooking and eating before talking about Burger King's new burger contest (make the AI burger!), Finland's embrace of the well=done burger, Taco Bell ressurecting the Chaco Taco and South Koreans eating deep fried toothpicks. Thanks for listening!!!Bởi Learn about food and cooking with John Houser III & Rebecca Madariaga
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John and Evan catch up on what they've been cooking and eating before talking about Burger King's new burger contest (make the AI burger!), Finland's embrace of the well=done burger, Taco Bell ressurecting the Chaco Taco and South Koreans eating deep fried toothpicks. Thanks for listening!!!Bởi John Houser III
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Hear what a certain well to do investor (some might say "Wonderful") thinks, and hear John's reaction to that number on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with Acadiana's Retirement Strategist and the entire team at https://matthewjames.com/. See omnystudio.com/listener for privacy information.…
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Some people have decided the easiest way to reduce their taxes in retirement is to move to a more tax favorable state. Before you start packing, listen to John on this episode as he offer tips and tricks to reduce your tax obligations that don't involve moving cross country. Get to know/ schedule a complimentary appointment with Acadiana's Retireme…
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With so much uncertainty surrounding 2024, many are looking for ways to take control of whatever they can financially. Reducing the amount of risk you have, especially as you approach retirement, could be a great move, and John explains how he helps people do that on this episode of The Retirement Roux. Get to know/ schedule a complimentary appoint…
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John and Evan get to the food news after a brief video game corner and talk of cooking in snowstorms and for playoff football gaes. Food news topics inclue a scientific study proving pasta makes you feel better, How to properly eat snow, the death of Fruit Stripe gum, free chicken wings if the Baltimore Ravens win the Super Bowl and an American sci…
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Is it 4%? 8%? And is it going to change year to year? John Blanchard tackles this question and more on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with Acadiana's Retirement Strategist and the entire team at https://matthewjames.com/. See omnystudio.com/listener for privacy information.…
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John talks with Chef Sebastian Sweeney. Sebastian is the chef for a fraternity house and cooks for a house full of young men every weekday while school is in session. The discussion covers what his days are like, what say he has in the menu and how the guys he cooks for deal with the variety of cuisine prepared for them on a daily basis. Thanks for…
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Between elections, international conflict, and interest rates that will allegedly begin to come down later in the year, there's a lot of uncertainty in the air to kick of 2024. But what should we be doing while it all plays out? John Blanchard offers his advice on this episode of The Retirement Roux. Schedule a complimentary appointment today! Get …
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John and Evan catch up on New Years eve dinners, eating at the same korean restaurant, dry january vs dampuary and then hit the news items of potatoes being reclassified, cheap ( to rich people) Costco wine, and food trend predicitions for 2024 (spoiler: they're crazy and ridiculous). Thanks for watching!!…
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Did you make any big plans for 2024? How do you plan on taking them on? If one of your resolutions this year was to be more serious about your financial planning (and it should've been), a great first step would be to listen to this episode of The Retirement Roux with John Blanchard! Get to know/ schedule a complimentary appointment with Acadiana's…
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We all know the appeal of doing Roth contributions/conversions while still in the working world. But what if you're already retired? John Blanchard offers his insight on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with Acadiana's Retirement Strategist and the entire team at https://matthewjames.com/. See o…
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While retirement planning should account for 20+ years, you shouldn't neglect planning for the next few years in front of you as well. And that means looking at strategies that might be protected from market risk. John looks at some of these options and gives his thoughts on them on this episode of The Retirement Roux. Get to know/ schedule a compl…
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Thanks to rising interest rates, bonds took a massive hit in 2022 and even early in 2023. But as rates seem to be holding steady going into 2024 with signs of them decreasing in the coming year, are we at a tipping point where bonds might be coming back into favor? John Blanchard offers his thoughts on this episode of The Retirement Roux. Get to kn…
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John talks with Jason Perlow. He's an OG food blogger, gourmand, writer and co-founder of eGullet. They talk about the early days of food internet discussions, how it's changed and how toxic the current dialog has become. Also there is hope. Jason also talks about being on no reservations with Anthony Bourdain. Stick around after the end for a fun …
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"It's not what you make, it's what you keep." The saying makes sense, but how do we actually make sure we get to keep more of our hard-earned dollars in retirement, while keeping Uncle Sam at bay? John Blanchard talks about the importance of tax planning, especially in retirement, on this episode of The Retirement Roux. Get to know/ schedule a comp…
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John an Jeni answer listener questions about cooking Thanksgiving dinner. After ranting about a terrible turkey roasting product and then what they're making for the big day, they answer questions about dressings, alternative meats, timing your cooking, sides and many more. They end with a look back 100 years to see what was on the Thanksgiving men…
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You've clocked out for the last time, and now you're ready to set out on the next great chapter of your life. But what comes first? John discusses the advice of retirement blogger Joe Kuhn. That advice? Saying no. Find out why on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with Acadiana's Retirement Strate…
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John and Evan talka bout all the food news fit to be spoken about. They talk about recalled chicken nuggets, brandy old fashions in Michigan, fees for parents who's kids are deemed bad, pickle ketchup, free nuggets at Wendy's, Thanksgiving pizza and a cake company warning about dangerous cake pranks. Thanks for listening!!!…
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It's what some have dubbed the recent boom in skyrocketing prices in leisure activities. Whatever you want to call it, it's just another reminder that things are continuing to go up in price, and that means you're going to need a way to make sure your accounts grow accordingly in retirement. John Blanchard talks about how he and the team at Matthew…
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John has a chat with Amy Myrdal Miller. She's a chef, an educator, a public speaker and the owner of Farmer's Daughter Consulting. They talk cooking, eating, educating, the importance of knowing your food, why it's important to know a potato is a vegetable and more. You can find her through her website https://www.farmersdaughterconsulting.com/ . S…
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AKA, your Required Minimum Distributions. John Blanchard discusses the options you should take look at when it comes to withdrawing the money if you don't need it, and the one thing you should never do: ignore them. All this and more on this episode of The Retirement Roux Get to know/ schedule a complimentary appointment with Acadiana's Retirement …
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John and Jeni (she's baaaaack.. for this episode) catch up on what Jeni has been doing the last year including her mental health journey, fly fishing and a trip to New Orleans. Then they talk all about your favorite and mine, candy corn. They talk about it's history, best ways to eat it and cover some fun facts. Thanks for listening!!!…
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Despite the majority of Baby Boomer's retirement accounts taking a substantial hit in the past few years, many are still not seeking out the help of a professional. John Blanchard talks about why this reluctance could cause even more harm in the long run on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with …
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A new report from investment company Blackrock lists several suggestions on how to create a successful retirement and a good number of recommendations don't involve investments at all. John offers his insights and more on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with John and the team at https://matthew…
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Welcome to season 7! John has a chat with Kara Mae Harris about her new book Festive Maryland Recipes. They talk about her amazing book got made, why giant cookbooks kinda suck and a bunch of digressions the best of which is about egg nog. You can buy her book here: https://oldlineplate.com/fmrsp/ . It's great to be back and thanks for listening!!!…
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If you look at how the S&P 500 closed September (~4300) vs how it closed July of 2021 (4417), you'll notice that not only did the market not really move, it actually went backwards. If you're concerned about how two years of no returns in the market could affect your retirement, John Blanchard offers some insight and possibel alternatives on this e…
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Despite fears that the repeated interest rate hikes we've seen this year would push us into a recession, the economy seems to be doing the exact opposite. But are we in the clear? Acadiana's Retirement Strategist John Blanchard offers his insights, and talks about making sense of an unpredictable market on this episode of The Retirement Roux. Get t…
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Okay, nobody actually says that. But 59 & 1/2 is a very important age when it comes to your retirement, particularly with your 401(k). John talks about why and what you should do at this milestone on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with John and the team at https://matthewjames.com/. See omnyst…
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According to Benjamin Franklin, those are the two certainties in life. And he's not wrong, but there's certainly a way to minimize the effect that the latter one has on your retirement. John discusses how he and the team and Matthew James Tax & Wealth Management can help on this episode of The Retirement Roux. Get to know/ schedule a complimentary …
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Every year retirees enjoy an increase, or COLA (cost of living adjustment) in their Social Security benefits based off of inflation. But does it come at a price? John discusses how he and the team at Matthew James Tax & Wealth Management plan ahead to avoid these COLAs from pushing clients into the next tax bracket on this episode of The Retirement…
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Despite it being one of the biggest parts of most people's retirement plans, workers are constantly making mistakes in their 401(k)s, and that could result in a significant amount of potential income down the road. John Blanchard discusses these mistakes, and how to change course if you've made them, on this episode of The Retirement Roux. Get to k…
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Not out of necessity, but by choice? John Blanchard discusses the pros and cons (including the option of a "phased retirement") on this episode of The Retirement Roux. Get to know/ schedule a complimentary appointment with John and the team at https://matthewjames.com/. See omnystudio.com/listener for privacy information.…
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Celebrate episode 300 with John and Evan and say all of the cuss words in honor of Gordon Ramsay. From his time as a kid who just wanted to be a footballer to his rise and domination of the restaurant and TV world, we try to honestly cover as much of his determined life as we can. It's a fun epsiode about a facinating and controvertial chef. Also, …
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