People to Place ❤️ Food, Art, Nature- authentic storytelling
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The Eliot Buzz 17: Spanish Seasons, Months, and Days of the Week. Señorita Jodrie
Kathleen Martell
Welcome to the Eliot Buzz, podcasts to showcase student learning at the Eliot Elementary School in Needham, MA.
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A fictional comedy whodunit in 12 episodes, each approximately 15 minutes long, performed by 36 international and talented voice actors. LOGLINE: After marrying her closeted gay best friend for a green card, PEPA (Señorita Flores) - an aspiring mystery writer with a strange predisposition to alcohol-induced amnesia - must use her amateur detective skills to discover who knocked her up on the night she blacked out... before her mother-in-law gets her deported back to Spain. The Strange Case o ...
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We arrive in Madrid for their annualFeria, a public holiday where 7 million people line the streets. dressed in traditional flamenco. Madrid is a modern city with a historic edge, friendly, colourful and full of life https://www.travellingsenorita.com
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EP 210- Chef Paul Ibarra, Los Fueros, Bilbao Spain.
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Chef Paul is passionate about Bilbao & Basque food, from fresh seafood to locally grown ingredients, we catch up with him at his Michelin mentioned restaurant Los Fueros in Bilbao over an anchovy or two. https://losfueros.com. https://www.travellingsenorita.com
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We take a trip to the capital of wine, Logrono in La Rioja Spain. From a colourful old town peppered with pintxos bars to art galleries, cathedrals & a wine museum. https://www.travellingsenorita.com
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EP 208- Winemaker David Moreno, Rioja High Country, Spain
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David Moreno has been one of the most recognised Spanish names in wine for decades, mastering his skills & taste in the town he grew up in, Badaran- we take a visit to his family owned & operated Bodega, in the Rioja High Country.
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EP 207- Basque Coast to Bilbao, Spain
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A adventurous famil exploring the beautiful Basque Coast to Bilbao, a nature based destination, threaded with local food, wine & art. https://tourism.euskadi.eus/en/ https://www.travellingsenorita.com
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EP 206- Foodie, Journalist, Author Marti Buckley, San Sebastián, Spain.
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We catch up with Marti Buckley hot of the heels of her TBEX & TED talk & launch of her latest foodie offering ‘The Book of Pintxos’, from Alabama to San Sebastián. https://www.foodandwine.com/author/marti-buckley https://www.travellingsenorita.com. https://tbexcon.com
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EP 205- Vigo to A Coruna Spain (Viva Deportivo)
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We explore the coastal towns of Vigo & A Coruna nestled between Santiago, filled with good albariño wine, fresh seafood, pilgrims & friendly locals. https://www.travellingsenorita.com
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EP 204- Chef Sergio Suazo, Mexico to Madrid.
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Chef Sergio has opened the 2nd Bakan (1st one is in Miami) in Madrid, it’s an authentic & contemporary Mexican restaurant in the heart of the thriving Spanish city. https://bakanmadrid.com. https://www.travellingsenorita.com
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EP 203- Discover Douro River & Porto Portugal.
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We explore Porto & drive just over an hour to the Douro River & Valley staying in traditional Quintas along the way, cruise the river on Ravelo boats from the traditional town of Pinhoa.
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EP 202- Alchemist Daniel Monteiro, Six Senses Douro Valley, Portugal.
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Long lunching at Six Senses Douro Valley we discover alchemist Daniel Monteiro creating in the depths of the hotel, infusing an aroma around the property.
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The festival of April in Spain is held 2 weeks after Easter & is all about tradition, from flamenco dancers to bull fighters-we were lucky enough to be a part of the crowd that celebrated this colorful city in all its glory 💃🏻
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EP 200- Celebrating 200 Episodes in Nazare Portugal, with local artistan Rita Cardoso
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30 years later I recall the sights & sounds of Nazare Portugal as though it was yesterday, home to the biggest wave on the planet- it’s a quaint town by the sea, built on tradition & its natural beauty. We deep dive into the region with local artisan Rita Cardoso. https://www.travellingsenorita.com
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EP 199- Beyond the Beats, Ibiza Spain
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We wander around the island of Ibiza & discover there’s more to this natural beauty than late night DJ beats- staying at Siesta Santa Eularia & day tripping to Formentera makes this destination one of the finest in the world. https://es.m.wikipedia.org/wiki/Formentera. https://mongibelloibiza.com. https://www.travellingsenorita.com…
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EP 198-Visual storyteller Justin Brown, from Woodford to Blues Fest.
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Browndog Creative Director Justin Brown, captures the musical story, from Woodford to Blues Festival. https://browndog.com.au https://www.travellingsenorita.com
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EP 197- Byron Bay Blues Fest 35 years on.
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Blues is Easter, the 35th Byron Bay Blues Festival was epic, with a solid lineup & high vibes from the punters, it’s a music festival that’s firmly cemented on the international stage. https://www.bluesfest.com.au.
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EP 196- Paper Daisy Executive Chef Andrew Milford, Halcyon House.
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Andrew Milford has been quietly working away as Sous Chef at Paper Daisy Halcyon House for the past 8 years, under the guidance of chefs like Ben Devlin & Jay Barratt- it’s now his turn as Executive Chef- to take the restaurant to its next level. https://halcyonhouse.com.au. https://www.travellingsenorita.com…
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EP 195- The High Country, Southern Country Queensland
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We explore the Towoomba region & beyond, from farm gates to wineries & distilleries, and national parks. https://www.southernqueenslandcountry.com.au. https://www.travellingsenorita.com. https://ravensbourneescape.com.au
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CHAPTER 1 - Who the Hell is Señorita Flores?
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Meet our Spanish heroine, Pepa Flores, and her eccentric world. She moved to New York to become a mystery writer against her mother's wishes. Still, she makes ends meet by working as a wig stylist at an Orthodox Jewish hair salon, where she sometimes moonlights as an amateur private detective for her salon's clients. She uncovers little dark secret…
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CHAPTER 2 - The Mystery you would Never Wish
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Pepa and her best friend in NYC—BEN—make an emergency stop at the gynecologist's office, where she discovers the biggest mystery of her life on the most inconvenient day when we all meet Ben's family: his mother YAFFA, his father BARRY, his brother DAVID, and the family rabbi, RABBI ALLEN. Voice Actors: Paula Roman as Pepa Flores Adam Lebowitz-Lock…
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CHAPTER 3 - First Clue and Love on Cue
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Ben tries to cheer Pepa up after the surprising news: her due date has changed (meaning her ex can no longer be the father, but who is it, now?) while there is an unexpected arrival in NYC: Pepa’s ex – JEAN PAUL – who now he thinks he is the father of Pepa’s baby. Pepa starts the investigation and finds the two first clues that lead her to meet her…
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Following the elevator tape (clue #1), Pepa gets some exciting information about how she arrived at her apartment the night of. Ben and Pepa visit a graphologist in Chinatown to examine the written note, someone left behind the night of (clue #2) and discover a scoop that…well you will listen.. At Ben’s apartment, Pepa and Ben are preparing a Spani…
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Unannounced and straight from Seville, CARMEN, Pepa’s mother, shows up at Ben’s apartment at the exact moment when Ben’s family is downstairs, eager to come up to indulge a delicious Spanish dinner. There is a big problem: Pepa has told Ben’s parents that her Mom is dead. Pepa hides her mother from Ben’s family while they enjoy the tapas until the …
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CHAPTER 6 - Bananas, Moms, and 4 Suspects
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Ben is out of shape after learning that his mother, Yaffa, and his entire family has decided to stay in the city until the baby is born. Pepa tells the truth to her mother, Carmen, who goes bananas. After the storm, Carmen joins the investigation with Pepa and Ben, and inspecting the photos taken the night of, they manage to put together an interes…
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Pepa starts interviewing everyone on the LIST OF SUSPECTS, but there is one nobody has a clue of who he is: the man with the Sankofa symbol. Meanwhile, Yaffa and Barry run a separate investigation to discover what the hell Pepa is hiding. Following Pepa around, who is also pursuing her clues, can only bring more chaos and disparate (folly fun). Voi…
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CHAPTER 8 - Who's the Mysterious man?
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Pepa goes to dinner with Martin at his dad’s favorite Italian restaurant, and Yaffa and Barry follow them, concluding that… well, you will listen. Voice Actors: Manolo Roman as Little Italy restaurant Host Kitty Swink – Yaffa – Ben’s mother Lon Fiala – Barry – Ben’s father Daisun Cohn-Williams as Martin - Pepa's neighbor's son Paula Roman as Pepa F…
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CHAPTER 9 - Ron Jones and the list of Suspects got out of control
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Pepa finds the man with the Sankofa symbol, RON, and discovers something shocking when she meets him in person. Pepa also manages to interview the bartender who worked at her birthday party, TYLER, one of the suspects. And even though, she finds out he is no longer a suspect, he reveals a crazy fact about the night of. Following the scoop from Tyle…
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Pepa gets out of jail with the help of Martin, Carmen, Benjamin, and Ron. On the way home, Ben and Pepa have a big fight revealing the unexpected suspect. Voice Actors: Lindsay Casto as Jail Woman Paula Roman as Pepa Flores Eddie McGitty as the Jail officer Camille Natta as Caroline Henri Laborde as Jean Paul Gerard B Fillmore as Ron Adam Lebowitz-…
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Madness ensues when Pepa, Ben, Ron, and Carmen get together with the graphologist to examine all the suspects’ handwriting to see if any matches the anonymous note (clue #2). Pepa’s apartment is like the Marx Brothers' cabin; everyone shows up with different intentions… even an immigration officer… In the middle of this folly, Pepa breaks water. Vo…
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Everyone gets on Leopoldo’s hearse and drives to the hospital. While waiting for the doctor’s report on Pepa and the baby, the immigration officer reveals that Pepa’s application for permanent residence is pending because there is evidence of possible marriage fraud. All is resolved with the birth of Pepa’s healthy baby, and she finally discovers w…
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EP 194- Talking Spanish wines with Martin Cooper Ridgemill Estate, QLD.
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Martin & Michelle Cooper are proud of the wines coming out of the Granite Belt Queensland, from Tempranillo to Albariño it’s all made in the sunshine state. https://www.ridgemillestate.com/ridgemill-estate-winery-story. https://www.travellingsenorita.com. https://www.southernqueenslandcountry.com.au
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EP 193- Tasting Granite Belt wines, QLD
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Yes I said Queensland & wine in the same sentence, from Tempranillo to Albariño I’m impressed, we explore the tip of the region with over 40 wineries there’s plenty more to taste in the Granite Belt. https://granitebeltwinecountry.com.au. http://bentroadwine.com.au. https://www.southernqueenslandcountry.com.au. https://www.travellingsenorita.com…
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EP 192- A Scientist & a Winemaker, Glen Robert
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Glen Robert is a co-owner of Bent Rd winery in Ballandean, with a scientist brain he creates an array of good, natural wine using the age old Qvevri technique.
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From Canungra we take a short drive into the valley to Mt Barney National Park, steeped in nature, farm gates & unique accomodation options. https://barneycreekcottages.com.au. https://www.mtbarneylodge.com.au https://www.travellingsenorita.com
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EP 190- Brendan & Aspen Forgan, from city living to a country vineyard.
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Aspen Forgan went from early education to nutrition to buying a vineyard & cottages in Mt Barney Queensland, here’s how her & her husband Brendon did it. https://barneycreekcottages.com.au https://www.travellingsenorita.com
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We take a walking tapas tour around San Sebastián, taking in the smells, sights & sounds the Basque Country is known for. https://www.travellingsenorita.com
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EP 188- Chef Rosy Scatigna, Puglia to Sydney
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Rosy Scatigna grew up in regional Puglia around the authentic flavours of Italy- the young chef now heads up Bar Morris at Hotel Morris in Sydney & is making strides in the culinary scene. https://www.barmorris.com.au/our-story https://www.travellingsenorita.com
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We eat our way along the beach end of Bondi Rd, from the Middle East to Mexico to Spain and Italy.
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Sam Gowing knows hospitality from the ground up, from owning & operating a popular inner city pub in Melbourne, to heading up some of the best wellness kitchens across the globe. https://www.foodhealthwealth.com https://www.travellingsenorita.com
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In & around Vancouver town in 48hrs, from eclectic shops, to produce markets & Michelin star restaurants-a naturally beautiful city, mixed with a rich migrant history. https://vancouverprivatetours.com https://www.travellingsenorita.com
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EP 184- Trinity Mattocks treks from Queensland to Victoria.
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Trinity Mattocks is a fusion of Mexico ‘meets Australia, recently she’s been tackling the National Trail alone from Cook Town in the north to Healesville in the South, fund raising for the Byron Bay Wildlife Hospital. https://byronbaywildlifehospital.org. https://www.travellingsenorita.com
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EP 183-Chef Alex De Leon, Miss Mi Perth
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Chef Alex is inspired by his Filipino roots, from the flavours of his mothers kitchen to working in some of the leading restaurants in Perth, he now heads up the cities latest taste sensation ‘Miss Mi’https://missmiperth.com.au. https://www.travellingsenorita.com
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We head west to Perth to experience the newly appointed Wonil Hotel & the opening of the West Kitchen & Bar, tasting the best of the wests food & wine along the way. . https://all.accor.com/hotel/C0T1/index.en.shtml?utm_campaign=seo+maps&utm_medium=seo+maps&utm_source=google+Maps https://www.travellingsenorita.com…
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EP 181- Teacher, Traveller & Podcaster, Tracy Collins.
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Tracy Collins was born to travel growing up between England & South Africa, then a move to France & later Australia, she has top tips on travelling the globe-available on her weekly podcast & travel blog, https://tracystravelsintime.com. https://www.travellingsenorita.com
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EP 180-Dreaming of the Yucatán, Mexico.
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We take a trip back to 2018 to the Yucatán Peninsula, from the cultural heartbeat of Merida to the popular seaside towns of Tulum & the cenotes and ruins of Coba. https://traveltomerida.com/things-to-do-in-merida-mexico/ https://www.travellingsenorita.com
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EP 179-Celebrated Sofitel Chef John Savage.
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Executive Chef John Savage is celebrating 20 years at the Sofitel Melbourne. His illustrious career has seen him cook for the royals at the Ritz London to collaborating with the Williams sisters. https://www.sofitel-melbourne.com.au/restaurant/no35-restaurant/https://www.travellingsenorita.com
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EP 178-‘Cinzia Cooks’ in & around Brisbane town.
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Educator & Wellness advocate Cynthia Talone loves to cook, she tours Brisbane & discovers a thriving food scene- from Sardinia, Greece & Italy. https://www.reactivatewellness.com https://www.travellingsenorita.com
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This week we ‘culturally’ go there , from the YES rally with Bernard Fanning & Xavier Rudd to Trent Daltons latest book ‘Lola in the Mirror’, covering homelessness due to domestic violence, to an immerse Asian experience in Sunnybank…there is always light in the darkness. https://www.harpercollins.com.au/trentdalton/. https://aec.gov.au/referendums…
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EP 176- Chef Cameron Tabe, from Lincoln to Luma
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Chef Cameron Tabe is all about South Australian produce from the ground up. Growing & learning farming life in Point Lincoln on the Eyre Peninsula taught him how to create a menu, that heroes the region- now at the helm of award winning Luma at The Playford hotel. https://lumarestaurant.com.au. https://www.travellingsenorita.com…
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Join me on a couple days wandering around Adelaide, staying at the stately & refurbished Playford Hotel, a taste & tour of the Barossa, topped off by a tour & sublime dinner at Garçon Bleu at the Sofitel. https://all.accor.com/hotel/8789/index.en.shtml?utm_campaign=seo+maps&utm_medium=seo+maps&utm_source=google+Maps https://www.travellingsenorita.c…
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EP 174- Artist Hiromi Tango, Japan to Australia.
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Hiromi Tango’s story is all parts creative, cultural & gentle. Creating instillations like Hiromi Hotel at Splendour & Brisbane Festival, she embodies a sense of place , compassion, connection & pure heart. https://hiromitango.com https://www.travellingsenorita.com
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