with Liam Mayclem
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Instagram superstar @The850Foodie Joanna Davis checks out restaurants and gives us the 411 every Friday morning!
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A funny podcast about our enjoyment of food and topics related to food.
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Foodie Pharmacology is the science podcast for the food curious! Dr. Quave is co-creator and host of the show. She speaks with leading experts on certain crops, sustainable farming methods, medicinal plants, and explores the pharmacology--or health impact--of our food through weekly episodes! You can also tune in through subscribing to the podcast on Apple Podcasts. Leave comments and ratings on episodes! Dr. Quave loves to hear from the #FoodiePharmacology fans!
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Mainly about food.
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“The Florence Foodies Podcast dives into the heart of Florence, showcasing the people, stories, and culture that make the city unique. From food and traditions to local events and personalities, we explore all the threads that connect this vibrant community.”
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Food is part of our traditions and cultures, and it affects our health, our economy and all of our communities. So, Florida Foodie is giving you some food for thought, taking a closer look at what we eat, how we eat it and the impacts on Florida and what it means for everyone, everywhere.
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Peter Dills, L.A.'s "King of Cuisine" talks about restaurants, food, chefs and trivia. Now on KRLA Radio
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Nycci Nellis is everyone's "go to" food journalist for insights and in depth info about everything happening across the food/wine/spirits/brews/restaurant scenes in the Mid-Atlantic and across the U.S. Her husband, David, is a beer and burgers guy. On radio since 2009, they host celebrity guest interviews with famous and up-and-coming chefs, winemakers, distillers, oystermen, farmers, marine biologists and more. Get the foodie info you need to know and won't find anywhere else; enjoy irrever ...
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Fashion foodie world trends
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Places to eat, kitchen culture, food shopping tips!!!
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Pasta, pizza, gelato: does all this sound good to you? If you are a foodie and you’re in love with Italian cuisine, don’t miss Foodietaly podcasts. You’ll find out all about the origin and the authentic recipes of many tasty dishes. Moreover, I’ll give you tips about the best restaurants where to eat real Italian food. Interviews, stories, news, secrets of starred chefs… Foodietaly: Italian tradition for foodies.
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Welcome to International Foodies, where we talk about food around the world and the shocking experiences between our four hosts.
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2 cuties who like to do foodie stuff!
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Exploring the food and family fun in the Hudson Valley and beyond.
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Welcome to "The Foodie Diary," the ultimate food and recipe podcast that will take your taste buds on a thrilling journey through the world of culinary delights. Whether you're a seasoned home cook or a curious foodie, join us as we explore the vibrant and diverse universe of flavors, ingredients, and techniques that make cooking an art form. https://thefoodiediary.com/ The recipes and information provided on this website/cookbook/blog/podcast [The Foodie Diary] are for informational and edu ...
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Foods, Sweets, Snacks which are famous across INDIA and HISTORY around it
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the best for less - a balance between the deal$ and the DELISH
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Welcome to the ASMR~Foodie podcast, where amazing things happen.
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Foodieandtours is an expert Blog on kitchen appliance reviews. Our Our team has a lot of experience in providing accurate analysis and comments on food , drinks, cooking utensils as best wine fridge, Best Non Stick Pan, etc.
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Registered Dietitian. In to Brazilian Jiu Jitsu and Rucking and of course...FOOD!
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Podcasts about food all around the world!
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This is the Foothills Foodie podcast, where I explore the various restaurants and brew pubs in the Western Foothills of Maine.
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Just a Holistic Foodie Dives into health and food. Because food is life and who wants to live a life where you cant have your cake and eat it too. From a recovering binge eater to an intuitive eater, health is about so many things, but one thing that is underestimated is the food we eat. You too deserve to live a life where you can enjoy your favorite foods without extreme dieting, sacrifice and misery. Health doesn't have to be complicating, confusing or daunting. So tag along as we make he ...
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Welcome to Fitness Foodies, where we talk about healthy foods that fuel our bodies, are good for us, affordable and on the go! Our podcast is great for on the go people with busy lives, so if your one of those people or are just interested in healthy eating and fitness this is the place for you. Join us and become apart of the FitFam!
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Join your Instagram hosts @nelson_eats and @monybseattle for the latest on the Seattle food scene, the influencers behind it, and the businesses who keep us coming back for more.
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Taking on Cowtown one restaurant at a time, let’s eat.
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Filling our hearts with all things good, body, soul and spirit! Cover art photo provided by Jacek Dylag on Unsplash: https://unsplash.com/@dylu
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Love being a foodie and learning about how food and nutrition intersects with all the different areas of life? Sit down with registered dietitian and fellow foodie Kate Park on her weekly podcast as she digs in with her guests on the hot topics of today's nutrition and foodie culture. Learn surprising things about your favorite foods, inspiring initiatives happening to make the world a better place, new ways food can impact your health and more!
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a podcast run by 2 foodies featuring a different of one are friends every episode, discussing all things food
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Love food? Love talking about food? Well, you’ll love this podcast! Listen to a bunch of foodies talking about our crazy Quirky Food Stories!
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Let's talk about food! Im Foodie Podcast dreht sich alles um gutes Essen, spannende Produkte und dem dazugehörigen Handwerk. Der Foodie Podcast ist für alle Genussmenschen und Hobbyköche gedacht. In den Interviews mit Köchen und anderen Experten hört ihr Geschichten, Fakten und Hintergründe. Zusätzlich gibt es Folgen in denen ich euch mit Input zu wichtigen Foodie Themen versorge. So seid ihr stets mit den wichtigsten Infos, tollen Geschichten und neuer Inspiration versorgt. Unter www.foodie ...
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Welcome to the Founder & Foodies Podcast. I love food and startups. As a matter of fact, I do both, I have a small SaaS startup I founded and I'm a self-proclaimed amateur chef. This podcast is all about those two things, so come join me on my culinary and startup adventure! Support this podcast: https://podcasters.spotify.com/pod/show/foundersandfoodies/support
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Stories from diverse, dynamic and fascinating public health nutritionists, dietitians and foodies alike. Inspiring new connections, new ideas and new foodies
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Realness and honest experiences about food addiction and compulsive eating behaviors without the misconceptions and stigma. Come many come all to the place where we can finally...break the silence.
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Food is a universal symbol that everybody can relate to. Being in the food delivery space for the past 13 years, we have had the luxury of experiencing all walks of life through different cuisines. We decided that 2018 would be the year that our passion for breaking bread should be shared with the world. Tune in and get hungry!
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Goofy Blonde Media brings you a quick daily report on all of the latest vegan foodie news, from amazing products to celebrities who have gone vegan! We may also bring surprise guests from time to time to talk about anything and everything.
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Just a Boomer who is looking to stay fit and healthy, while enjoying good food and wine. Join me!
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Добро пожаловать на канал MY FOODIE о детском питании. Нутрициолог и специалист по детскому питанию Елена Гордиенко говорит о том, как можно улучшить здоровье детей с помощью питания, что готовить и как кормить, чтобы маленькие привередливые едоки полюбили еду. Как совмещать опыт и традиции наших предков с современными знаниями, как растить здоровых детей без лекарств. Здесь мы говорим с экспертами в области питания, функциональной медициной, с кулинарами и родителями чтобы вдохновляется и в ...
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Fresh off of co-hosting P.S. I Love Hoffman, Kyle Reinfried, your chef de cinema cuisine, will be serving course after course of delectable episodes. Each Wednesday, Kyle sits down with a special guest(s) to discuss the wide world of food while also highlighting a specific food film. To borrow a line from a famous food scene, "Be Our Guest!"
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Designed for tech heads and food fanatics alike, Technical Foodies explores the latest trends and innovations in the QSR tech industry. Host and marketing professional Delia Sargeant sits down monthly with experts and industry leaders from your favorite QSR brands to discuss the latest innovations. Made for execs, entrepreneurs, and consumers, Technical Foodies dives into what impacts how we dine, shop, and live.
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The Flaky Foodie is all about the stories, history and science behind amazing food. Come along for the ride as Jess discusses notable people and fun facts in food, and listen as she chats with food experts, chefs and other gurus to learn more about the origin of our favorite dishes and eateries. The Flaky Foodie is the only show where the discussion is delicious and there's chatter to chew on.
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Forrest Folen and Arleene Velayo Folen combine adventure, comical satire, and the real-ness of family life into one amazing podcast!
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Hellman’s Kitchen Veteran Foodie Podcast, led by U.S. Coast Guard Veteran Steven Hellman, mission is to educate Military connected food & beverage business owners by spotlighting other entrepreneurs who share their experience/advice.
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We talk to interesting people over a cup of good coffee, or maybe even a bagel or two. We chat to them about their lives, food passions and find out a little more about what makes them tick. We interview everyone from CEO's to winemakers, community activists to chefs and baristas. If you love food, you have to listen to this podcast. There's something here for everyone.
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April brings realness and entertainment to healthy eating. She incorporates strategies into her every day to allow for treating herself with delicious foods! She went from looking at a cookie and gaining weight, to eating her cookies and leaning down! April always yo yo dieted. She has tried every diet there is! Now that she has realized she CAN HAVE IT ALL, she is passing out those tips and tricks to everyone and anyone! She takes you from "too busy" to burning fat in your sleep! Get ready ...
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"The Foodie and The Chef - The Foodie (Anthony Rahayel) and a Star Chef - is a podcast where we explore the world of culinary passion and expertise. Whether it's a seasoned chef, a home cook, or a pit master turned culinary artist, we dive deep into the stories of those who truly know their craft. This is more than just cooking—it's about the dedication, love, and unique journeys that make food a way of life. From secret techniques to personal anecdotes, we bring you conversations with peopl ...
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Mexican Chicken Recipes - Tinga, Enchiladas, Fajitas, and More
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19:28This text comes from "The Foodie Diary" and provides a collection of Mexican chicken recipes. It details various dishes like Chicken Tinga, Enchiladas, Fajitas, and Pollo Asado, offering ingredients and step-by-step instructions. The guide also explores regional variations of Mexican chicken dishes, highlighting specialties from Yucatán, Jalisco, a…
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Florida Foodie Taste Test: Squid-flavored chips
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25:49Central Florida is home to a wide variety of ethnic markets, offering scents and flavors from all around the world. While wandering the aisle of these shops, the variety of snacks could catch your eye and make you wonder, “What could that possibly taste like?” That is the premise behind a new segment on the Florida Foodie podcast. On the first Flor…
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Unlocking the Secrets of Human Milk with Dr. Lars Bode
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48:50This week on the show, we’re joined by Dr. Lars Bode, a leading expert in human milk research and director of the Human Milk Institute at UC San Diego. Dr. Bode takes us on a fascinating journey into the science of breast milk, breaking down its unique composition, health benefits, and role in shaping infant development. We discuss how maternal die…
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Peter Dills interviews the chef and manager of the classic restaurant Musso and FranksBởi Peter Dills
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Hosted by David and Nycci Nellis. On today’ show: · Bar Betsie wants to be your new rooftop home away from home cocktail bar in the Union Market District. It's prepping for a March opening. We’ll have tastes and talk of Bar Betsie with owners JP Sabatier, Ralph Brabham and Drew Porterfield, and bar manager Courtney Taylor; · If you love oysters, th…
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Liam's List: Interview with Kothai Republic’s Owner and Chef, Sung Park
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17:53KCBS Radio's Foodie Chap Liam Mayclem is here to discuss the joys of working with family, possible restaurant names and sourcing locally for menu items with Kothai Republic owner and chef, Sung Park.
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Taste Of The Race - Seaside RandeVu - DestinBởi Billy Surf Martin
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Eggs cost Whatttttt
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Brazilian Mounjaro Gummies - A Foodie's Guide
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12:03The Foodie Diary presents an article reviewing Brazilian Mounjaro Gummies, a dietary supplement marketed for weight loss and blood sugar regulation. These gummies contain natural ingredients like guarana, açai berry, and green tea extract, aiming to boost metabolism and suppress appetite. The article explores the potential benefits, recommended usa…
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#2 - Chef Alessandro Salaris From IL Buongustaio
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1:30:18Send us a text We catch up with Chef Alessandro from IL Buongustaio Italian Restaurant in this episode and discuss his background growing up in Sardinia, Culinary School, Moving to the United States, and life in Florence, South Carolina. Chef Alessandro owns and operates a fantastic restaurant in Florence! FlorenceFoodie.com https://theflorencefood…
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How to Use Dr. Atkins’ Diet as a Vegetarian or Vegan
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20:59This text provides a comprehensive guide on adapting the Atkins Diet for vegetarians and vegans. It explains the core principles of the Atkins Diet, including its four phases, and offers plant-based protein sources, healthy fats, and low-carb vegetables suitable for these dietary restrictions. The guide includes sample meal plans and addresses comm…
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How To Become A Vegan - The Foodie Diary Guide
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16:47The provided text is from "The Foodie Diary," a website and podcast dedicated to culinary exploration and recipes. The excerpt focuses on a guide titled "How to Become a Vegan," offering advice and information for individuals transitioning to a vegan lifestyle. It covers various aspects of veganism, including ethical reasons, health benefits, nutri…
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Brazilian Mounjaro Drink Recipe - Apple Cider Vinegar
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19:09This episode from The Foodie Diary presents a recipe for a Brazilian Mounjaro drink featuring apple cider vinegar and other Brazilian ingredients. The recipe promotes the drink as a health-enhancing beverage with benefits such as weight loss support, improved digestion, and increased energy. It details the ingredients, preparation steps, and sugges…
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KCBS Radio’s Foodie Chap Liam Mayclem is here to discuss Italian Wines, restaurant dreams and Valentine's Day ambience with Vina Enoteca Owner, Rocco Scordella.
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The provided episode comes from "The Foodie Diary" blog and presents a recipe for a Brazilian Mounjaro drink. The recipe details the origins of the beverage, highlighting its use of fresh, tropical fruits and natural sweeteners, inspired by Brazilian culinary traditions. It also emphasizes the drink's health benefits, such as boosting immunity and …
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Easy College Recipes - Quick, Affordable
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11:22The provided text is an article from "The Foodie Diary" website that offers easy, quick, and affordable recipes specifically tailored for college students. It includes a variety of recipes for breakfast, lunch, dinner, snacks, desserts, and drinks, focusing on minimal ingredients and simple cooking methods. The recipes range from microwave scramble…
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Benefits of Drinking Water in the Morning to Lose Weight
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13:00The Foodie Diary article explores the benefits of drinking water in the morning for weight loss and overall well-being. It highlights that morning hydration can boost metabolism, enhance fat breakdown, reduce caloric intake, and flush out toxins. Additionally, it improves exercise performance, reduces water retention, and enhances mental clarity. T…
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Peter Dills interviews author Michael Higgins, Michael Higgins book explores wine regions throughout CaliforniaBởi Peter Dills
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Exploring the Top Food Trends Shaping Culture
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16:00The provided text explores several prominent food trends that are reshaping modern culture. It highlights the growing popularity of plant-based diets and their impact on food choices and the environment. The text also discusses the increasing demand for locally sourced foods to support communities and promote transparency. Furthermore, it examines …
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The Best Restaurants to Experience Philly’s Most Iconic Dishes
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19:27The Foodie Diary presents a guide to the most iconic dishes in Philadelphia and the restaurants where they are best experienced. The article highlights ten must-try foods, ranging from the classic Philly cheesesteak and roast pork sandwich to regional specialties like scrapple and water ice. For each dish, the author recommends specific establishme…
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Philadelphia's Famous Food - A Culinary Exploration of the City
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17:35"The Foodie Diary" article explores Philadelphia's iconic foods, highlighting their history and cultural significance. The piece identifies dishes like the Philly cheesesteak, roast pork sandwich, and soft pretzel as culinary representations of the city. It discusses influences from Italian-American, Pennsylvania Dutch, and African-American communi…
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This text presents a taco salad recipe from "The Foodie Diary," outlining ingredients for the base, protein, toppings, and dressing. It provides step-by-step instructions for cooking the protein, preparing the salad base, and assembling the salad. The recipe also suggests variations like vegetarian, keto, and seafood options, along with health bene…
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Hummingbird Food Recipes, Tips, and Attracting These Tiny Marvels
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16:30"The Foodie Diary" provides a guide to creating homemade hummingbird food. It stresses the importance of using a 1:4 ratio of white sugar to water to mimic natural nectar. The guide cautions against using dyes or other types of sugar. It also emphasizes the need for regular feeder cleaning and nectar replacement to prevent spoilage and protect humm…
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The Foodie Diary's website presents an "Ultimate Taco Soup Recipe," offering a guide to making this comfort food. The recipe details ingredients, cooking steps, and variations, including slow cooker and Instant Pot methods. Ingredient substitutions and storage tips are provided, alongside serving suggestions. The website also includes scripts and s…
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Send us a text Louis Hill is Florence County native. He is the mind behind the inspiration to the Florence Foodies podcast and brand. Louis comes out of the field of quality control and it's this analytical perspective that makes his evaluations of food something you've got to hear. Florencefoodie.com https://www.youtube.com/@SammieTheRealtor https…
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Hosted by David and Nycci Nellis. On today’ show: · U.S. Navy vet Mark McLaughlin is a co-founder of Baltimore’s Old Line Spirits, a second-generation veteran-owned distillery. Old Line is one of the oldest producers of American single malt whiskey, which has just become the first new category of whiskey to be recognized by the U.S. government in o…
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The episode is an article from a food blog, "The Foodie Diary," focusing on Kansas City cuisine. It highlights the city's renowned barbecue, including its unique sauce and burnt ends, alongside other popular dishes like steak, fried chicken, and tamales. The article also explores the city's culinary traditions, such as the American Royal barbecue c…
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Authentic Chinese Beef and Broccoli Recipe
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13:27The Foodie Diary presents an authentic Chinese beef and broccoli recipe, offering a step-by-step guide. It details ingredient preparation, cooking instructions, and serving suggestions for this classic dish. Tips for achieving optimal texture and flavor, such as thinly slicing the beef and using high heat, are provided. The recipe also suggests var…
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Traditional Polish Kielbasa and Sauerkraut Recipe
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9:43This source provides a recipe for traditional Polish kielbasa and sauerkraut, detailing ingredients and step-by-step cooking instructions. It suggests variations, such as adding apples or beer, and offers serving recommendations like potatoes or pierogi. The recipe also highlights the health benefits of sauerkraut due to its probiotic content. The …
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Red Wines From Lightest to Boldest Chart
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15:18The provided text is from "The Foodie Diary," a food and recipe website, specifically an article categorizing red wines from lightest to boldest. It describes light-bodied, medium-bodied, and full-bodied reds, listing examples like Pinot Noir, Merlot, and Cabernet Sauvignon. The article offers pairing tips, suggesting which foods complement differe…
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The Best Chocolate Drinks at Starbucks
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16:20The Foodie Diary episode explores the variety of chocolate drinks available at Starbucks. It highlights both classic options like hot chocolate and mocha, as well as seasonal and global variations. The article emphasizes Starbucks' ability to pair chocolate with coffee and other flavors. It also touches on healthier alternatives and the sense of co…
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Split Pea Soup - A Classic Recipe with Modern Twists
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11:52The provided text is an excerpt from "The Foodie Diary" website, specifically detailing a split pea soup recipe. It includes the recipe ingredients, instructions, optional variations, and storage/reheating tips. The recipe highlights its nutritional benefits and suggests serving options. The excerpt also contains website scripts, author information…
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Taste Of The Race + Tehillah Coffee & Co. + Motto Asian Cuisine
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7:03Taste Of The Race - Seaside Tehillah Coffee & Co. - Ft. Walton Beach Motto Asian Cuisine - Ft. Walton BeachBởi Billy Surf Martin
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Zepto - World's Second Most Downloaded Food & Drink App
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10:46The Foodie Diary episode discusses Zepto, an India-based grocery delivery startup, that has become the world’s second most downloaded food and drink application. The article explores Zepto's business model, which focuses on quick delivery through strategically located "dark stores" and AI-driven logistics. It highlights the factors contributing to …
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Authentic Mexican Burrito Recipe - The Foodie Diary
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17:55The provided episode is an authentic Mexican burrito recipe from The Foodie Diary. It includes ingredient lists, preparation instructions, and tips for achieving authentic flavors. Regional variations, vegetarian options, and serving suggestions are also discussed, providing customization ideas. The recipe emphasizes the importance of fresh ingredi…
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Shilajit - Uses, Benefits, and Traditional Ayurvedic Medicine
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12:18This episode from The Foodie Diary explores the uses and benefits of shilajit, a natural substance rich in minerals and fulvic acid, often used in Ayurvedic medicine. The author describes how shilajit may enhance energy, brain function, testosterone levels, and skin health. It further examines its potential to support the immune system, reduce stre…
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The episode is a blog post from The Foodie Diary website providing a detailed recipe for a High Noon cocktail. The recipe features a vodka (or tequila) base, fresh fruit juice, sparkling water, and lime juice, with many customizable variations. Preparation is straightforward, involving shaking ingredients and topping with sparkling water. The post …
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Austin’s Coffee is a Winter Park institution with an uncertain future
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36:58Jackie Moore hoped that her Winter Park business, Austin’s Coffee, would be something she could pass down to her children, but the cafe faces an uncertain future as the city looks to repurpose the land. “This was meant to be an investment in their future,” Moore said. “I just wanted to make sure I left something behind for them because my kids have…
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Metabolic Psychiatry with Dr. Matthew Bernstein
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49:38This week on the show, we’re joined by Dr. Matt Bernstein, a psychiatrist specializing in metabolic medicine, to discuss the use of ketogenic diets in improving mental and brain health. Dr. Bernstein shares his personal journey and the transformative results he has seen in his patients, and delves into the science behind ketosis, mitochondrial func…
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Peter Dills restaurant of the week the Hat
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24:54The show never ends listen to Peter Dills podcastBởi Peter Dills
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What are some popular snacks in Britain?
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13:17The Foodie Diary website episode explores popular British snacks. It highlights various categories, including crisps, biscuits, chocolate bars, sweets, savory pastries, and pub snacks, listing specific examples of each. The article also mentions Greggs bakery items and some less common treats like Twiglets and Eccles cakes. Ultimately, the piece pr…
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The Foodie Diary website episdoe explores various methods for obtaining a Costco membership without paying the standard annual fee. Several legitimate strategies are presented, including receiving a membership as a gift, being added as a household member, utilizing Costco gift cards, and exploiting Costco's refund policy. Additional options for non…
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Hosted by David and Nycci Nellis. On today’ show: · If you don’t know how nationally prominent Virginia wines are … wake up! Leah Papadopoulos Constable, a third-generation descendant of Old World winemakers, is the operations and production manager at her family’s vineyard and winery, Molon Lave, in Warrenton. She’s got a great story to tell – and…
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Interview with China Live’s Owner and Chef, George Chen
11:17
11:17
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11:17KCBS Radio's Foodie Chap Liam Mayclem is here to discuss China Live’s Chinese New Year menu items, The Chinese New Year, and The Chinese New Year Parade.
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Emerald Coast Restaurant WeekBởi Billy Surf Martin
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How to Eat Healthy - The Foodie Diary Guide
12:52
12:52
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12:52The provided text is from "The Foodie Diary," a food blog and podcast. It features a comprehensive guide on healthy eating, covering topics such as balanced nutrition, portion control, and mindful eating. The blog also includes various recipes and lifestyle-specific dietary advice. Finally, it promotes the podcast, which explores diverse culinary e…
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Eliminating Processed Foods - A Foodie's Guide
19:39
19:39
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19:39The Foodie Diary website features a blog post providing a seven-step guide to eliminating processed foods from one's diet. The guide emphasizes understanding food labels, choosing whole foods, meal planning, and making smart grocery choices. The post also highlights the numerous health benefits of reducing processed food consumption, such as improv…
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Liam's List: Chef Charles Phan, Slanted Door
19:55
19:55
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19:55KCBS Radio's Foodie Chap Liam Mayclem is here to discuss the Slanted Door while paying tribute to Chef Charles Phan.
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