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Cookbook Club

Sara Gray & Renee Wilkinson

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Join us as we cook from a different cookbook every month and deep dive into cooking topics, like finding the perfect meatball recipe and our favorite kitchen tools. New episodes are released every other Wednesday.
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Everything Cookbooks

Andrea Nguyen, Molly Stevens, Kate Leahy, Kristin Donnelly

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A podcast for curious writers, readers, and cooks. Episodes provide behind-the-scenes information and stories about how cookbooks get made.
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A songwriter takes a trip to an isolated, abandoned Scottish island, and when inspiration strikes they are forced to record over an old audiotape of the island’s fairytales. A two-part audio drama marrying found-footage horror and haunting songs from critically acclaimed songwriter and spoken word artist The Narcissist Cookbook. Featuring Frankie Porter (The Tapestry Of Time, Autumn Of The Grimoire) as THE NARRATOR and Amber Deveraux (Tin Can Audio, The Tower, Camlann).
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Just as a cookbook is filled with recipes that guide us in preparing delicious meals to nourish our bodies, "Life's Cookbook" offers guidance and wisdom to feed and nurture our souls.
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Cookbook Divas Podcast

Cookbook Divas

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We explore our new and vintage collection of cookbooks with you! We'll help you find your new favorite cookbook, and reminisce about our grandmothers' vintage ones. Weekly podcast with new cookbook release roundup.
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially Special Daily Specials; River City Hash Mondays, Tarrytown Chowder Tuesdays, Smothered Benedict Wednesdays, Metro Shrimp & Grits Thursdays & Blue Moon Spirits Fridays! Chef de Cuisine Justice Putnam serves up a cornucopia of abundance in The Bistro Cafe with "All The News That's Fit To Read" and "In This Reporter's Opinion," a lively, humorous and astute analyses on the issues of the day, along with spir ...
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Big Rap Cookbook

Big Rap Cookbook

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A podcast exploring the connection between food & Hip Hop featuring the biggest names in Rap. Hosted by Samuel "Fatty" Hemingway & Scott "Booda" French, co-founders of the Big Rap Cookbook - a limited edition series of cookbooks featuring recipes from MC's, DJ's & producers. After the first issue of the cookbook sold out, we wanted to further explore the conversations we had with the artists, delving into their diets, food memories, favourite dishes and culinary skills. Sit back and enjoy th ...
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The Cookbook Circle

Hannah & Victoria @ The Cookbook Circle

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The Cookbook Circle is here to help you rediscover those cookbooks that you already have at home. We combed through every possible list of ‘best cookbooks’, and created our own master list. In each episode of The Cookbook Circle, we’ll pick one book and decipher its genius. We’ll read it cover-to-cover, cook a few of the recipes each and report back on what we loved, what we didn’t, and let you know if we think it deserves a place in all those ‘best of’ lists, giving it a Cookbook Circle mar ...
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, “The principled resignation era is now upon us.” Then, on the rest of the menu, Trump-forced Bonneville Power Administration staff departures are raising conce…
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Hello and welcome to the other episode of the podcast. Today on the podcast I share some answers to two commonly asked questions about recipe writing related to recipe inspiration, recipe permission, recipe creation, and writing recipes that are unique to you. Things We Mention In This Episode: Sign up here for my email list all about writing, publ…
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We love pie! In this episode, we dig in to savory pies that run a wide gamut of influences and flavors. Sara talks about the tamale pie of her youth, Renee used her precious postpartum support time to make a steak & mushroom pie, and we deem pies perfectly worthy of dinner. Recipes and resources mentioned in this episode: Tamale pie (Simply Julia) …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, MAGA Attorney General Pam Bondi announced the Department of Justice will be going full banana republic and prosecute Democratic governors, representatives,…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Elon crashed and burned over basic questions as his four-year-old pissed Trump off at the Oval Office. Then, on the rest of the menu, Thomson Reuters has wo…
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We've noticed that 'burnout' is seeming more and more prevalent these days so Kate, Kristin, Molly and Andrea are using the final episode of Season 6 to speak all about it. They discuss how to identify it, how it manifests for each of them and share some ideas on what to do about it. They speak about how the blending of life and career as freelance…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump lied to America, with a straight face, it was the insurrectionist mob who were assaulted on January 6, not the cops. Then, on the rest of the menu, the Military i…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump continues to abuse the court system with his “pathetic” twenty billion dollar amended complaint against CBS. Then, on the rest of the menu, MAGA had the exp…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s mental decline is on full display as he continues to surround himself with the worst people. Then, on the rest of the menu, Trump ordered the states to…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, intelligence experts warn of the “grave security risk” after the CIA sent an unclassified email to the White House listing all the thousands of new hires a…
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Hello and welcome to the other episode of the podcast. Right now, your cookbook might just feel like just an idea. A collection of notes, stories, and recipes that live in your head or scattered notebooks or digital files. But the moment you publish the book, everything changes. Instead of flipping through stacks of papers or trying to remember tha…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, after Musk’s MAGA Trumpenjungen hacked into government servers and mass emails sent out, the Central Intelligence Agency became the first major national sec…
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Kristin and Molly speak with photographer Clay Williams about the financial realities and logistics around cookbook photography. Clay shares what he wishes authors knew before embarking on the photography portion of their book and what spurred his viral Thread about the finances behind photoshoots. He speaks about assuming the role of project manag…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s illegal actions as president prove “we are not a nation of laws.” Then, on the rest of the menu, no one could have ever thought that smarmy, sanctimonious Ben S…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump's acting FBI Director defied the felon’s demand to give up thousands of agents who investigated January 6 and the Mar a Lago espionage case for prosecution.…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Tulsi Gabbard was cross examined to her face and she folded like a cheap Russian suit. Then, on the rest of the menu, when RFK Jr was presented with the scienc…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s new press secretary royally screwed up when one of her lies was used in a court case to freeze Trump’s illegal funding freeze. Then, on the rest of…
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Welcome to another episode of Cookbook Love Podcast! In today’s episode, I’m joined by Marie-Pierre St-Onge, founding director of the Center of Excellence for Sleep & Circadian Research at Columbia University. Marie-Pierre is a nutritionist and a pioneer in the field of sleep health. Her groundbreaking research combines sleep and nutrition to provi…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s approval rating plummets as his meltdowns get worse. Then, on the rest of the menu, an Oregon bill would ban new livestock farms in the state’s most…
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Molly and Kristen speak with Jenny Rosenstrach about her family focused approach to food writing. She talks about her long running dinner diary, how her first book was a real time project and what went behind the decision to continue working around that theme. She explains why she includes a 'hook' in her recipes and how she landed on her unique re…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump could not finish his first week as President “without violating the law.” Then, on the rest of the menu, a former New York State Trooper who lied that a mysteriou…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is enacting the Schedule F portion of Project 2025 to gut the civil service and replace it with die hard loyalists because he doesn’t know anything about Pr…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump froze federally-funded cancer research, cancelled health science meetings and outlawed all communication from the National Institute of Health. Then, on …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, you can be guilty of using and spreading child pornography and Trump will pardon you for January 6. Then, on the rest of the menu, Costco defends its diver…
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Welcome to another episode of the podcast. Today I have a fun episode called the Ins and Outs for 2025. This episode was inspired by other Ins and Outs lists I’ve heard over the past few weeks. First, what is an Ins and Outs list? The Ins are things I did in 2024 that I want to do again, new stuff I want to try. The outs are things I don’t want to …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is having meltdown after meltdown at the White House and it’s been barely 48 hours. Then, on the rest of the menu, a Crescent City, California officia…
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Kate and Kristin speak with Nicola Lamb her debut cookbook, Sift, and writing the book you want to read. Nicola talks about her passion for baking, learning and teaching before diving into the book creation process. She shares the lengthy proposal writing process, working from her Substack and a post-it wall, the importance of trusting your team an…
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This memoir with recipes is an unusual cookbook — it follows the year after the folding of Gourmet magazine, when Ruth Reichl was left reeling and found her way through that transition through cooking and food. We talk about the wide variety of recipes, mixture of prose and recipes, and whether we liked the things we made from this book. Recipes me…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s disastrous meme coin implosion is ruining the lives of his supporters who bought it. Then, on the rest of the menu, seven Texas human services emplo…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump voters who showed up for the inauguration are demanding refunds after Trump canceled the outdoor speech, the jumbotrons and the events they paid for, claimi…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s approval rating for a president-elect is the lowest in American history. Then, on the rest of the menu, an Idaho timber executive was sentenced to pris…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, career prosecutors discussed whether Pam Bondi perjured herself during her confirmation hearing. Then, on the rest of the menu, nearly twenty Tennessee Rep…
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As many of you know I self-published my Christmas Cookie Baking Guide in November 2024. This was my fifth published cookbook and my first self-publishing venture. It's easy for me to sit here and talk all about the book. And how the book is the fruit of the work I do every year as a Christmas cookie baker, And how I managed my time and myself to wr…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Jasmine Crockett clapped back at Nancy Mace after Mace physically threatened her during a committee hearing. Then, on the rest of the menu, the Securities a…
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Molly and Andrea speak with Joe Yonan, the Food and Dining Editor at the Washington Post, about his new book, Mastering the Art of Plant Based Cooking. As they discuss the idea behind creating an authoritative resource, Joe explains why he wanted to write this particular book and concentrate on this topic as a cuisine instead of a lifestyle choice.…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, right-wing Maple MAGA Alberta Premier Danielle Smith, who took “the pilgrimage of shame” from Canada to genuflect to Trump at Mar a Lago, was humiliated in the packed r…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, analysts break down the Jack Smith resignation. Then, on the rest of the menu, Daimler Truck North America halted diesel truck sales in Oregon over new rules even…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s political stunts over the Southern California urban wildfire exposes to the world once again what a self-centered, disgusting liar he is. Then, on the …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, evacuees of the SoCal wildfire say Trump’s attacks on the region should be criminal. Then, on the rest of the menu, tribes and environmentalists gather for…
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In today’s episode, I am excited to talk to you about my least productive year. I want to tell you about how this least productive year started, how I realized that it wasn’t working, and what I did to tweak the “plan” so that I got the results I wanted. Also if you are interested in publishing your book of recipes and stories on Amazon in 2025 the…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict New Year’s Day Wednesday, is now available on the Spreaker Player! Starting off in the Bistro Cafe, former Republican Member of Congress and January 6 Intelligence Committee advisor Denver Riggleman has the receipts Trump wants to hide. Then…
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Kate and Andrea speak with the editor in chief of New York Times Cooking, Emily Weinstein, about all things recipe writing and recipe curation for the new book Easy Weeknight Dinners. They chat about what makes a great recipe, what are missteps, if there is a formula and all the formatting considerations involved in writing recipes. Emily talks abo…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, Kamala Harris was the personification of the return of the peaceful transfer of power. Then, on the rest of the menu, Oregon health officials are preparing for change u…
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After the hemorrhage of the holiday season, we are ready to get back to simple cooking in the evenings, with a budget-friendly spin. We focus on cleaning out the freezer/pantry, maximizing protein and using our yummiest budget-friendly recipes. Recipes and resources mentioned in this episode: White bean dip (Super Natural Every Day) Lentil soup dip…
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