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7: The Heat Sponge
Manage episode 416311334 series 3522170
Nội dung được cung cấp bởi Meghan Boyd and Charred: A New Haven Pizza Show. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được Meghan Boyd and Charred: A New Haven Pizza Show hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
This week we are hanging out at The Parlor: A Pizza Joint in Stratford, CT for Episode 7.
Topics include:
Pizza Ovens: Frank breaks down how to cook New Haven style pizza in your home oven, mobile ovens like Ooni, and how the big boys do it in the pizzerias.
DIY New Haven Pizza Tours: All the tips and tricks you need to do your own tour of the famous New Haven pizza spots.
Pizza News:
- New Sally’s locations opening this year?
- A list of America’s Worst Pizza has been released.
- A Connecticut pizzeria owner gets national recognition.
- CT Pizza & Brew Fest Update
You can find every episode of this show on Apple Podcasts, Spotify, YouTube, Google, Amazon Music and wherever else you get your podcasts.
Subscribe and Follow HERE
Have a pizza topic suggestions, thoughts, or questions? Email us: charrednewhaven@gmail.com
Topics include:
Pizza Ovens: Frank breaks down how to cook New Haven style pizza in your home oven, mobile ovens like Ooni, and how the big boys do it in the pizzerias.
DIY New Haven Pizza Tours: All the tips and tricks you need to do your own tour of the famous New Haven pizza spots.
Pizza News:
- New Sally’s locations opening this year?
- A list of America’s Worst Pizza has been released.
- A Connecticut pizzeria owner gets national recognition.
- CT Pizza & Brew Fest Update
You can find every episode of this show on Apple Podcasts, Spotify, YouTube, Google, Amazon Music and wherever else you get your podcasts.
Subscribe and Follow HERE
Have a pizza topic suggestions, thoughts, or questions? Email us: charrednewhaven@gmail.com
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