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How to be Like In-N-Out [For Independent Restaurants]
Manage episode 378725766 series 3300560
Nội dung được cung cấp bởi Dave Allred. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được Dave Allred hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
Let's explore the seven reasons why In-N-Out is a great business model for independent restaurants. From the quality of their ingredients to their affordable prices, consistency, and simple menu, In-N-Out has a lot to teach us about running a successful restaurant. We'll also dive into their company culture and values, extensive training program, and secret menu, which adds an extra layer of intrigue for customers. Whether you're just starting out or looking to improve your existing restaurant, this video is a must-watch for anyone who wants to emulate the success of In-N-Out Burger. So, grab a pen and paper, take notes, and get ready to learn how to be like In-N-Out!
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Dave Allred
https://therealbarman.com/
https://www.barpatrol.net/
https://restaurantpatrol.net/
YouTube Channel Dave Allred, TheRealBarman
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