We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Nội dung được cung cấp bởi PaigeDonner and Paige Donner - Host. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được PaigeDonner and Paige Donner - Host hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
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Paris GOOD food + wine Paris' premier food+wine podcast. It's the first ever English language radio show/podcast about the city's food and wine scene broadcast from and produced in Paris, France. Hosted by Paige Donner
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54: Wine, Supply Chain and COVID-19 PGf+w March 2020 By Paige Donner ©
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Manage episode 256245360 series 1255563
Nội dung được cung cấp bởi PaigeDonner and Paige Donner - Host. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được PaigeDonner and Paige Donner - Host hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
Episode 54 Paris GOODfood+wine The theme of our March 2020 Paris GOODfood+wine episode, broadcasting here from Paris, France, focuses on the coronavirus and its impact on global supply chains, namely as it relates to wine. For this, we speak with supply chain expert Alain-Xavier Wurst, who talks to us about the bottlenecks in supply chain that wine a shipments have been experiencing as it arrived in China during February and the first part of March. There is also an impact on food shipments. In this global economy, interestingly, there has been a shift in food culture in the past decade that has us focusing more on local produce and locally sourced foods. An article from last week in Nielsen.com says that this pandemic spotlights the wisdom of 'Locally Grown,' in regards to food. Like most people here in France this week, I'm working from home. Saturday evening the French Prime Minister, Edouard Philippe, announced that as of Sunday all cafes, restaurants and shops would be closed. Only the essentials, like boulangeries (gotta love the French and their love for their fresh daily baguettes , croissants et pain au chocolat!), pharmacies and grocery stores would remain open. Music by (All free of rights) Freesoundtrack.com : Emotional Epic Fresh Sound, Urban Zen BensoundMusic.com : Jazzy Piano Show Notes: http://localfoodandwine.wordpress.com & on http://cherieduvin.wordpress.com Find Paris GOODfood+wine on Paris Food And Wine, Bordeaux Food And Wine, Vancouver Food And Wine, Okanagan Food And Wine, Chérie du Vin and @parisfoodwine and @bordeauxfoodvin © Paige Donner 2020
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68 tập
MP3•Trang chủ episode
Manage episode 256245360 series 1255563
Nội dung được cung cấp bởi PaigeDonner and Paige Donner - Host. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được PaigeDonner and Paige Donner - Host hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
Episode 54 Paris GOODfood+wine The theme of our March 2020 Paris GOODfood+wine episode, broadcasting here from Paris, France, focuses on the coronavirus and its impact on global supply chains, namely as it relates to wine. For this, we speak with supply chain expert Alain-Xavier Wurst, who talks to us about the bottlenecks in supply chain that wine a shipments have been experiencing as it arrived in China during February and the first part of March. There is also an impact on food shipments. In this global economy, interestingly, there has been a shift in food culture in the past decade that has us focusing more on local produce and locally sourced foods. An article from last week in Nielsen.com says that this pandemic spotlights the wisdom of 'Locally Grown,' in regards to food. Like most people here in France this week, I'm working from home. Saturday evening the French Prime Minister, Edouard Philippe, announced that as of Sunday all cafes, restaurants and shops would be closed. Only the essentials, like boulangeries (gotta love the French and their love for their fresh daily baguettes , croissants et pain au chocolat!), pharmacies and grocery stores would remain open. Music by (All free of rights) Freesoundtrack.com : Emotional Epic Fresh Sound, Urban Zen BensoundMusic.com : Jazzy Piano Show Notes: http://localfoodandwine.wordpress.com & on http://cherieduvin.wordpress.com Find Paris GOODfood+wine on Paris Food And Wine, Bordeaux Food And Wine, Vancouver Food And Wine, Okanagan Food And Wine, Chérie du Vin and @parisfoodwine and @bordeauxfoodvin © Paige Donner 2020
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68 tập
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