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Episode 11: Meat-ing the Demand Part II (With veganism on the rise, is meat cooked? - Peter Singer)
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Nội dung được cung cấp bởi Dewansh Matharoo & Shrish Sudharsan, Dewansh Matharoo, and Shrish Sudharsan. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được Dewansh Matharoo & Shrish Sudharsan, Dewansh Matharoo, and Shrish Sudharsan hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
Two years ago, Peter Singer predicted that meat might be exiting our diets. He reinforced the moral and environmental concerns that should worry us, and compel us to reconsider our dietary choices. Has much changed since then? Should the meat on our plates worry us now, more than ever? Would eliminating factory farms really make a difference? Most importantly, should everyone go vegan?
Today, we pick up where we left off and explore the technological possibilities of ethical meat consumption. Join us as we wrap up our conversation about Peter Singer's insightful article. With veganism on the rise, is meat cooked?
Mentioned in the episode:
Diseases That Are Transmitted By Animals
3D-printed fake meat: The healthier, greener future of food?
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