In this podcast, I talk about the Portuguese man o war and give facts and I also do a Q&A and answer one question I had and give my personal opinion.

In this podcast, I talk about cobras and how dangerous they are and I give a little bit of my personal opinion and give information.

in this podcast, I talk about golden poison frogs and answer some questions I have.

In this podcast, I'm going to talk about bull sharks and how they have some differences from regular sharks.

In this podcast, Cayden and I talk about the 1993 Storm of the Century and give our personal opinion.

In this podcast, Cayden and I are going to talk about the 1972 Iran blizzard. Hope you like it and enjoy it.

In this podcast, I talk about the Great Chicago Fire, I give a little bit of a summary of what the Great Chicago Fire was and then I do a Q&A. Sorry for some mispronouncing.

In this podcast I talk about the Peshtigo fire damages and I also give my personal opinion.

In this podcast, I talk about the 2010 Chile earthquake damages.

In this podcast, I talk about my New Years Resolution.

In this podcast, I talk about the 1893 Cheniere Caminada hurricane. And I give my opinion if I was in that situation.

In this podcast, I'm going to be interviewing Melody and asking for her opinion if she was in a hurricane.

In this podcast I am going to talk about the Great Hanshin earthquake.

In this podcast I talk about the 1928 Okeechobee hurricane and give information and I do a little Q&A.

In this podcast, I give information on The Great Peruvian Earthquake and I do a Q&A.

In this podcast, I talk about The 1985 earthquake and I answer two questions I have.

In this podcast I talk about the damages the 1964 Alaska Earthquake did and etc.

In this podcast I talk about the damages that the 2009 El Salvador floods and mudslides did.

In this podcast I talk about the damages that the Tri-state tornado did and how the tornado happen and ended.

In this episode I answer any questions I have and I give information.

In this podcast I talk about the damages Hurricane Katrina did.I also answer some questions I had about the hurricane.

In this podcast I talk about a hurricane that was recent in Louisiana. Listen to this podcast and find out what happend.

In this episode my 6 year old brother and I give our opinion about online school or school in person.

In the first episode of Drunk Dial-- Adam and MAR's new hotline for listener questions-- King of Biodynamics Rudolf Steiner leaves a message from the grave to see what California white wines he should be drinking and they answer questions about volatile acidity, why yeast inoculation is such a big part of natural wine, what pairs with Frito Pies an…

Adam & MAR attempt Zoom technology with winemaker James Jelks while drinking Florèz Wines’ “Moonmilk,” chat about Chardonnay, Santa Cruz wines and god knows what else.We’re doing our best so thanks for tuning in during this insane time.Bởi Natural Disasters with Marissa and Adam

MAR has her first glass of wine, Kindeli's "Otoño", in almost a month since she's been quarantined on quarantine with Shingles and cathes up with her bff Adam.Bởi Natural Disasters with Marissa and Adam

This is a first. With Marissa out sick Adam does a solo ep. He interviews Vinny Eng, the sommelier, political activist, writer, and all around great person. They talk about the restaurant industry and how COVID-19 is probably going to change it forever.Bởi Natural Disasters with Marissa and Adam

MAR & Adam contemplate what if this was the last episode of the podcast? Ever?! And if it was, what are the big takeaways from the pod? Please note this episode was recorded before the pandemic reached its new heights. This is a serious matter and despite our love of laughing, we know coronavirus is no joke.…

Adam and MAR talk about the region of Beaujolais, why they put it on merch, and also get into politics and coronavirus because why the hell not considering the world might end? JK... sorta.Bởi Natural Disasters with Marissa and Adam

MAR and Adam talk to Patrick Cappiello of Monte Rio winesBởi Natural Disasters with Marissa and Adam

The second part of our pairings episode from last week, which turned out to be disastrous in a couple ways.Bởi Natural Disasters with Marissa and Adam

Adam and listeners have been wanting a pairing episode since ND started in 2018. MAR has always been skeptical but WE'RE DOING IT! Tune in today for part one, where Adam and MAR test four different wines with seven different snacks. Tune in next week to hear part two, where Adam and MAR discuss pairing in general and junk food pairings, MAR's least…

MAR and Adam discuss the social media epidemic in natural wine. Is it good, bad... Marissa's fault?Bởi Natural Disasters with Marissa and Adam

MAR and Adam talk sweet wine. Why is it such a controversial thing to like in the pro wine community. We talk the ins and out of sweet wine.Bởi Natural Disasters with Marissa and Adam

Adam and MAR discuss different kinds of wine fraud, ponder the possibility of a rise in wine fraud if the tariffs go into effect and somehow come full circle on it all while drinking Domaine La Taupe's 2017 "Surin"Bởi Natural Disasters with Marissa and Adam

MAR and Adam talk about the new year, cinema and why White Claw rules.Bởi Natural Disasters with Marissa and Adam

MAR and Adam sit down with Vermont wine maker Krista Skruggs of Zafa Wine and talk about what it takes to open a winery on nothing but a few dollars and a dream.Bởi Natural Disasters with Marissa and Adam

MAR and Adam drink Lamimidia's "Frekt" while discussing the impending 100% tariffs on European wine, how it could affect the economy of natural wine and also, while we're here, fuck Trump, dude.Bởi Adam Vourvoulis, Marissa A Ross

MAR and Adam drink Jus Jus by Martha Stoumen and talk about the growing popularity of Piquette, a low abv beverage made from the pomace of grapes.Bởi Marissa A. Ross and Adam Vourvoulis

MAR and Adam GET REAL with hospitality activist and educator Ashtin Berry over a bottle of Ad Vinum's 2017 "Levat" rosé. The brilliant Berry, who's also a sommelier & bartender, takes us to school on creating equity in the industry, how community needs to be as sustainable as environmental practices, the time her & Adam got into in the comments and…

A small holiday thank you to our listeners (especially you Patreon subscribers)Bởi Adam Vourvoulis, Marissa A Ross

Marissa and Adam drink Le Raisin et L'Ange "Hommage A Robert" while discussing the phenomenon of glou glou wines.Bởi Natural Disasters with Marissa and Adam

Adam and MAR pop open Milan Nestarec’s “Juicy Fruit” and pop off about allocated wines, sample bottles and tasting before buying. Natural Disasters is powered by Simplecast.Bởi Natural Disasters with Marissa and Adam

Adam and MAR have always supported universal glassware. But which is the best? Zalto? INAO? Stemless? On this episode, join Adam and MAR while they drink Frank Cornelissen's "Susucaru" Rosato out everything from $3 Crate and Barrel glasses to Madonna Inn goblets to find the best glass for your bottles. Natural Disasters is powered by Simplecast.…

MAR and Adam drink Staigaire’s “Sweat Dreams” and talk about dry farming: what it is, why it’s a pillar of natural wine philosophies and whether or not climate change may change that. Natural Disasters is powered by Simplecast.Bởi Marissa A. Ross and Adam Vourvoulis

Adam and MAR drink Alessandro Viola’s “Sinfonia di Grillo” while talking about one of the natural wine world’s brightest stars: Orange wine. They’ll take you through how it’s made, what gives it that bright orange color, and how MAR’s campaign to call it “skin-contact” has pretty much failed. Natural Disasters is powered by Simplecast.…

Adam surprises MAR with a new segment called "Poppin' Off" where they open sparkling wine and spring topics on one another without warning APPARENTLY since MAR was def not ready for this conversation about a sub sandwich chain's natural house wine. For fans of the OG rambles, you're welcome. Natural Disasters is powered by Simplecast.…

Ordering wine at restaurants can be a pain in the ass even for pros. In this episode, Adam and MAR discuss the ways they navigate a wine list, when to send wines back and other wine list related shit, like Adam's hard stance on corkage and MAR's shock to hear there are people out there not tipping on wine. It's HRN's annual summer fund drive, this …

Adam and MAR go through the entire Court of Master Sommeliers' Deductive Tasting Format with an unlabeled bottle from a winemaker you probably know of and wow, it was TURBID. It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadca…

Wine fairs are growing faster and bigger by the minute. It seems there's a new one in a new city almost monthly. This is GREAT news! However, have you ever been overwhelmed and totally lost trying to figure out how to navigate a room of 400 people while also figuring out what wines to taste and which wine makers to visit? Have no fear, Adam and MAR…