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Cheese and Wine Pairing with Bronwen and Francis Percival
Manage episode 418293131 series 3561063
Nội dung được cung cấp bởi Chris Tanghe. Tất cả nội dung podcast bao gồm các tập, đồ họa và mô tả podcast đều được Chris Tanghe hoặc đối tác nền tảng podcast của họ tải lên và cung cấp trực tiếp. Nếu bạn cho rằng ai đó đang sử dụng tác phẩm có bản quyền của bạn mà không có sự cho phép của bạn, bạn có thể làm theo quy trình được nêu ở đây https://vi.player.fm/legal.
In our latest podcast, host and Master Sommelier Christopher Tanghe broaches the complexities of pairing wine with cheese, as it’s often assumed that the two are easily matched, in an interview with Bronwen and Francis Percival. Bronwen selected four cheeses and tasked Chris and Francis with choosing pairings that they thought would elevate the eating experience. Tune in to find out who was victorious in the pairing competition!
Bronwen Percival is the technical director for Neal’s Yard Dairy in the UK and co-authored "Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese" with her husband, Francis. She oversees the quality, consistency, and integrity of all the cheeses sold by the famed UK dairy, which was founded in 1979 and works with more than 40 cheesemakers from Britain and Ireland.
Francis Percival is the food editor for "The World of Fine Wine" magazine. In addition to his writing, Francis is a judge in the magazine’s World’s Best Wine Awards and teaches about cheese at the University of Gastronomic Sciences in Pollenzo, Italy.
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