20: For the Love of the Delta - Part 2 - with Chef Cole Ellis

Let's Eat, Y'all

The Delta Meat Market is tucked neatly into a line of downtown buildings that flank the old railroad bed in downtown Cleveland. On Friday nights, crowds with their children in tow fill the place up for the weekly "Happy Hour" complete with local beer, live music (usually a local college kid playing the blues) and a couple of dinner options cooked on a grill out front. Eat Y'all caught up with the guy behind this local meat market turned community gathering place, Chef Cole Ellis. In this episode, you'll hear: Why he came home to the Delta His views on Culinary School vs. The School of Hard Knocks Tales from his culinary journey so far Find out more information Delta Meat Market websiteLike Delta Meat Market on FacebookFollow Delta Meat Market on TwitterVisit Cleveland website