The Headache Diet: A Pediatric Neurologist's Approach to Migraine Prevention

Pediatrics Now for Parents

The Headache Diet: A Pediatric Neurologist's Approach to Migraine Prevention

Welcome to Pediatrics Now for Parents, your go-to podcast for the latest health news, delivered in small bites for the busy parent. Hosted by Holly Wayment, a former health journalist now working at the Department of Pediatrics at UT Health San Antonio, this episode dives into a topic many parents will find invaluable: the headache diet.

In this enlightening episode, Holly sits down with Dr. Sheldon Gross, a seasoned pediatric neurologist with 41 years of experience. Dr. Gross shares his journey from aspiring psychiatrist to passionate pediatric neurologist, inspired by a life-changing book that emphasized seeing patients as people rather than just cases.

The main focus of the episode is the headache diet, a non-pharmaceutical approach to preventing migraines in children. Dr. Gross outlines seven food groups to avoid, including chocolate, caffeine, deli meats with nitrites, aged cheeses, peanuts, artificial sweeteners, and foods containing MSG. He also discusses the importance of taking vitamin B2 and magnesium supplements, and maintaining regular meal and sleep schedules to prevent headaches.

Tune in to learn more about how these simple dietary changes can make a significant difference in managing your child's headaches. Don't forget to share this episode with other parents who might benefit from this valuable information.

Thank you for listening to Pediatrics Now for Parents. Stay tuned for more health tips and expert advice!