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It’s no secret that business owners want to receive positive reviews and customers want to have a positive experience. In Behind the Review, Yelp and Entrepreneur dig a little deeper on both accounts. Hosted by Yelp’s Small Business Expert, Emily Washcovick, Behind the Review features conversations with reviewers and business owners about their experiences—whether it was one star or five stars—giving listeners behind-the-scenes insights into what was really going on. Restaurants, plumbers, f ...
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Short reviews, responses, thoughts, and ideas, from the breakfast table of Mike and Kathryn. The podcast version of Quibi but without a bazillion dollars.
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Restaurant Fiction reviews the fictional restaurants, fictional bars, and fictional clubs featured in TV & Film and talks to the writers, directors, producers, executives and other talent who had a major hand in them.
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A comedy podcast where hosts Chelsey Donn and Trey Gerrald hilariously dissect and debate the wildest, most outrageous reviews across the internet. From 1 Star meltdowns to 5 Star raves, no review is safe! Join the Review Queens for uncensored laughs, surprising insights, and fan-favorite episodes each week.
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The hilarious search for the most mediocre chain restaurant in America. Host Michael Ornelas hits popular spots like IHOP, Texas Roadhouse, & Chili's to find the perfectly average 5-out-of-10 "fine" dining experience.
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Restaurant Business is the leading media brand in the commercial foodservice industry, with a focus on entrepreneurship, innovation and growth.
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On The Town with Suz and Doug, Food, Travel and Entertainment Reviews, Talk Across America
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Just two geezers, talking a bit of sugar-honey-ice-tea about film
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Every week, CultureMap Editor Eric Sandler examines the Houston culinary landscape, giving you the latest news, restaurant reviews, and interviews with some of the most interesting people in the scene. New episodes of the What's Eric Eating? podcast drop every Tuesday and Thursday.
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The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
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The Restaurant Strategy podcast is dedicated to helping chefs, owners, and operators build more profitable restaurants. Mondays feature an industry interview, while the Thursday episodes are a monologue-style format with host, Chip Klose. What would your life look like if your restaurant could deliver consistent, predictable profits?
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Industry Dawgs is the podcast where restaurant owners ditch the filters and get real about what it takes to run the industry from the inside out. Hosted by three masterminds behind the Fun Not Fancy Restaurant Group—Justin Zehr, Tim Kindl, and Cale Henderson—this show dives into the highs, lows, and the outrageous moments of the food and beverage world. With fresh takes on everything from the rivalry between restaurants and breweries to guilty-pleasure fast food, chain debates, and hilarious ...
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Get to know the people and stories behind Bloomington's newest hot spots and established culinary gems. Listen in as we talk with restauranteurs, servers, bartenders, & everyone in between! Learn about their stories in the service industry and their favorite places to go in and around the Bloomington, Indiana foodies scene.
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2 Many Cooks combines the worlds of food and comedy in an entertaining podcast and live event series. Hosted by comedians and food enthusiasts; Rick Shaw, known for his comedic restaurant reviews on various platforms and who has shared stages with comedy legends like Tony Hinchcliffe, Joey Diaz, Doug Stanhope, Eddie Pepitone and Dave Attel. And seasoned comedian C.R. Parsons, known for appearances on ‘Tulsa King’ and ‘Reservation Dogs.’
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Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.
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The Food Fight Podcast hosted by Brian DiMattia is Northeastern Pennsylvania's #1 Food Podcast featuring engaging conversations with taste-makers and food thinkers. But this podcast isn't just about sharing food reviews and restaurant recommendations. It's a platform for lively debates, friendly competitions, and insightful conversations about the heart of food culture. Join us weekly for a new episode with a mix of laughter, flavor, and the occasional food fight that packs a punch!
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I’m a Cuban-American writer and podcaster passionate about food, wine, and travel. Follow my colorful South Florida adventures as I review Miami restaurants and spotlight local chefs, somms, and others within our food community. I am a Michelin dining enthusiast, but nothing is off-limits. After all, I was raised on pan Cubano, cafecito, and pastelitos. Keeping up just got much easier.
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Two besties, Danielle and Christopher, love to dish about all things food and invite you to pull up a chair and join them at the table as they share their restaurant reviews, fun stories from their dining experiences, and lots of other relatable conversation! It's like going out with your two best friends! Head over to www.thefriendswhofeast.com for more information, and join the conversation by visiting the show on Instagram! Enjoy the show? Leave a 5-star review and subscribe so you don’t ...
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A vegan podcast about food, lifestyle & animal liberation. Join us for restaurant reviews, shopping tips, advocacy and all things vegan! Are you a new vegan? Do you want to go vegan? We have episodes for you!
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Welcome to the Eating Adventures food podcast! Join Mercer Island High School’s Chloe Yang and Hayley Nguyen as they discuss local food hotspots, divine eats, and all things food. Listen to weekly episodes live, Wednesdays at 12pm (PST), on 88.9 FM The Bridge!
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Ever had a meal so bad it spawned an entire podcast? We did, and this is that show! This is Talk With Your Mouthful, a comedy restaurant recommendation podcast where five food loving friends come together to help you broaden your culinary horizons. We're here to help you break free from your take out routine and help you find your next favorite local spot!
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Bi-weekly podcast from Racket, the Twin Cities news/arts/culture publication. Featuring hyper-local recaps, reviews, interviews, debates, hot takes, and more from the crew behind your favorite reader-funded, worker-owned media org. Want to advertise on RacketCast? Email us at advertise@racketmn.com. Hosted on Acast. See acast.com/privacy for more information.
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An over-the-road trucker tells it like it is. Truck driver restaurant reviews, movie reviews, political opinions, sound seeing tours and more.
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look for silver line in every dark cloud. Enjoy every moment. Smile and world will smile at you. Retailer by profession, observer by hobby. Cover art photo provided by Joseph Gonzalez on Unsplash: https://unsplash.com/@miracletwentyone
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Join Disney foodies Kristen Hoetzel, Cat Arcori, and Aljon Go as they discuss dining at Walt Disney World and Disneyland Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com. Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support
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Good Morning Marco is a podcast about all things Marco Island, Naples and the surrounding area! Live here, planning a visit? There’s so much for you to learn and enjoy! 🌅🏝️ Arts, culture, history, entertainment, food, reviews, and much much more!
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We are a Podcast/YouTube Channel with 30+ Trips to Las Vegas & Still finding NEW FUN things to do around The City. Not Only Focusing on the Strip & Downtown, But businesses and places to check out all around Las Vegas & Surrounding areas. With Awesome Interviews from Casino CEO’s & Host, Restaurant Owners & Chefs, Even YouTubers, Bloggers & Podcasters. Fun Vlogs throughout Sin City. I even Show you Tips & Tricks around Las Vegas. Also share Fun Casino & Gambling & Las Vegas Stories. Be sure ...
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Food and Drink Podcast with Sharon Noonan. Ireland's longest-running food and drink radio show/podcast airing since 2013. Some people like to blog, Sharon Noonan likes to interview! In 2013 her food and drink show, Best Possible Taste, premiered on West Limerick 102FM and entertained listeners for 11 years up until October 2024. Sharon continues to interview guests from the food and drink scene in Ireland and beyond for the podcast. From restaurant reviews to discussing current affairs issue ...
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Thoughts on restaurant eating and fine dining in the UK. As the episodes go by we hope to bring you features, news, reviews and topical critical opinion about the top end of the restaurant world. www.finediningguide.co.uk
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DIS Unlimited's Universal Show is a discussion podcast that covers all aspects of planning a vacation to Universal Orlando Resort. Our show is unbiased and presents honest opinions of every aspect of a Universal experience - from dining and theme parks to attractions and hotels. We discuss various topics including the top news stories, dining and restaurant reviews, upcoming events, vacation planning tips, listener questions, plus much more! The show is hosted by Ryan "Ryno" Clavin! Hosted o ...
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Come and join us on our food journey. We'll talk about anything related to what we eat. There'll be recipes, reviews and sometimes techniques. Come and join us on the ride. Enjoy!
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THE EXPERTS ARE LYING TO YOU! Tired of wasting time and money on marketing strategies that don’t deliver? Sick of being fed empty promises by so-called ”gurus” who couldn’t sell a drink in a desert? Want to use AI and the internet to increase sales without coming off sounding like a robot? Erik Shellenberger has written 4 books in the Restaurant & Bar Marketing series including his latest book - ”Restaurant & Bar Marketing IV: If I Could Give It Zero Stars, I Would” Through this no-nonsense ...
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You can't avoid chain restaurants. The Post and Courier's food critic Hanna Raskin is here to help you make the most of them.
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The Snaggletooth Decay Extreme Metal Podcast is the ultimate goat-worshipping, bullet-belt toting trip to Upside-Down-Cross Land for pale pencil-armed disciples of all things black, death, and hardcore... Hosts Mark and Stace guide listeners to the altar of sacrifice with a combination of depraved reviews, blasphemous interviews, and insights into this metal couple’s left-hand path. CAUTION: We have humor and aren't afraid to use it.
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Logan & Annie Lynn give their Reviews on 5 restaurants and 5 fast food establishments. Cover art photo provided by Tim Mossholder on Unsplash: https://unsplash.com/@timmossholder
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On a scratchy recording made in a Melbourne hotel room above a casino, a man admits to committing murder. But as journalist Alicia Bridges investigates the man on the tape known as Mr Big, she finds herself in a world of lies and subterfuge, where very few things are as they seem. The recording leads her deep inside an international controversy, to a world of secrets that powerful institutions don't want revealed. Mr Big is the latest season of Unravel, the ABC's award-winning true crime pod ...
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Welcome to "Discover Statesville," the show that takes you on a captivating journey through the heart of one of North Carolina's most charming towns. Co-hosted by community advocates, Richard Griggs and Cindy Sutton, this weekly show brings you the pulse of Statesville, recording live at various spots throughout Statesville in partnership with Sow Media studios. Join Richard and Cindy as they uncover the hidden gems and local treasures that make Statesville truly special. From the top-notch ...
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At The Secret Life of Cookies we know that kitchens are the heart of the home. They’re where families come together, where food comes from and where some of the best conversations take place. Kitchens are where the power is (even nasty President Jackson with his “kitchen cabinet” thought so), and where the baked goods are, which is why Marissa Rothkopf, the host, spends so much time in the kitchen. On The Secret Life of Cookies we will bring you into those conversations with some smart, inte ...
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Your Source for Unfiltered Reviews
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Reviews in about 10 minutes of all the places I visit in London & Beyond
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Acquire More New Clients, Retain Them, And Grow Restaurant Revenue ~ Get the 2019 Smart Restaurant Marketing Report here: https://smartrestaurant.us/download-report
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Various topics to include true crime, current events, local food and restaurant reviews, travel and more!!!! Providing you with information, education and entertainment.
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S3 E56 Miami Restaurant Reviews 104-111 PART 1
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Send us a text It's a tough job, but someone has to do it. The hubs and I review our personal experiences from the last 16 (new to us) Miami restaurants we visited. This is OUR opinion on OUR experience dining at each. We chose and paid for every restaurant featured. Receipts? Got 'em! There's much to tell, so this will be a two-part episode. PART …
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179: RE-VIEW: Plant-Based Restaurant (from Ep 50)
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RE-VIEW ALERT: Revisiting Episode 50 – De Buena Planta & James P’s Churros 🌱🍩 Travel back to May 18, 2022, as we RE-VIEW Episode 50 of Review That Review! The Queens do a deep dive into James P’s 1-Star Yelp review for LA’s alleged “Plant-Based” restaurant, De Buena Planta. Chelsey won’t get in your cat’s face, Trey confesses he lost it, and the Qu…
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1 Star Yelp Reviews and How Restaurant Owners REALLY Want to Respond
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In this video, Erik Shellenberger, a restaurant reputation management expert, takes a bold stand against 1 Star Yelp Reviews and How Restaurant Owners REALLY Want to Respond. He humorously but candidly addresses the issue of unfair negative reviews, which can damage businesses while lacking constructive feedback. Shellenberger begins by acknowledgi…
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Biz Bite Episode 13 : Yelp's Business Resource Hubs
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In ep. 13 of “Biz Bites," we explore Yelp's Business Resource Hubs, which celebrate diversity and support entrepreneurs of all identities. Discover how attributes like women-owned, Black-owned and LGBTQ+ owned can enhance your business's visibility. And hear highlights from various hubs including the business owner features. Yelp's Diversity Resour…
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Avoid the #1 restaurant website mistake!
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In this episode of the Restaurant and Bar Marketing Podcast, host Erik Shellenberger reveals how to avoid the #1 restaurant website mistake that many owners unknowingly make. He explains that a restaurant website’s main goal is to attract new customers and increase foot traffic. However, many popular platforms like Pop Menu, BentoBox, and SpotHoppe…
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Emergency Pod: Michelin Guide Reactions
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The Michelin Guide has announced it's selections for Texas, time to break it all down. On this episode, Eric is joined by Mary Clarkson, Monica Danna, and Michael Fulmer to discuss/react to the selections. Did Michelin get it right? What they think of the restaurants awarded stars? Which restaurants did the guide miss? How this sets up for future g…
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Kathryn updates her review of the doggles. Mike prepares to be business famous in Canada.
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Constellation Stage & Screen with Chad Rabinovitz | S7E13
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In July of 2022, Cardinal Stage, Bloomington Playwrights Project, & Pigasus Institute joined forces to create Constellation Stage & Screen, with a mission of bringing world class theater and film to the Bloomington community. Artistic Director Chad Rabinovitz joins us and walks us through why the merger happened, reflects on the decision now that a…
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Ep 164 What Now? How Do We move Forward in Trump's America?
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Send us a text Hey Pickles, We hope you're taking care of yourselves & your tribe. This week, we're throwing away our usual format so that we can just have a conversation about the election, how we're feeling, what we're fearing, and how we can go forward. We also want to offer information on where you can go if you need support, if you're having a…
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12 November 2024 - Invest NI Food & Drink Showcase 2024
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In this episode of Best Possible Taste we travel to Northern Ireland to visit the 2024 Invest NI Food and Drink Showcase.First, we will hear from Grainne Moody, Interim Director, Invest NI Food & Drink Division. After Grainne sets the scene for the showcase, we meet a series of producers who took part in it.Carlos Capparelli has details about Cappa…
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MILTON LIVE STREAM (feat. James PM)
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In this very special week of the Good Morning Marco podcast, you have the pleasure of listening to Jordan and Ryan’s re-uploaded live stream from Instagram that we did while Hurricane Milton was hitting. We also had the pleasure of interviewing James PM, a North Carolina resident who grew up in Goodland and victim of the flooding from Hurricane Hel…
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Anna Herforth, Imran Chiosa Will Masters, and Olutayo Adeyemi Let’s assume that people understand what they ought to eat to keep themselves healthy over the course of their lives and that the nutritious food to deliver good health is available in the market. More than one in three of the world’s people simply cannot afford a healthy diet. We know b…
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Disneyland Resort Holiday Foodie Guide 2024
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Dining at Disney Podcast is Powered by RIVERSIDE.FM - Easily record high-quality audio and video remotely! It's our favorite way to create content. Click our affiliate link above and support our show today! Episode #387 - Disney foodies, Kristen Hoetzel and Cat Arcori discuss Disney's must-see gingerbread displays, the …
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We Suck at Training, But This is How to Do It Better (ENCORE)
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#393 - We Suck at Training, But This is How to Do It Better (ENCORE) ***** This week's episode is brought to you by: TORK TORK understands that expectations for food service, sustainability, and guest experience are higher than ever. That’s why they provide products and services that help restaurants meet those demands. VISIT: https://www.torkusa.c…
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Rise Southern Biscuits & Righteous Chicken Review
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Have something you wanna tell us? Send us a message and it could end up on the show! Rise and Shine! As of this recording, today is national fried chicken sandwich day! So to kick it off, we're visiting Rise: Southern Chicken and Righteous Biscuits. But did this chicken Rise to occasion or should it have stayed in bed? Friend of the show Jeff is ba…
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Kathryn gets a scandalous letter from her father.
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Walt Disney World Holiday Foodie Guide 2024
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Dining at Disney Podcast is Powered by RIVERSIDE.FM - Easily record high-quality audio and video remotely! It's our favorite way to create content. Click our affiliate link above and support our show today! Episode #386 - Disney foodies, Kristen Hoetzel and Cat Arcori discuss Disney Park menu updates including Disney Worl…
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Episode 166: "ON THE TOWN WITH SUZ AND DOUG" REMEMBERS THE MARY TYLER MOORE SHOW
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Suz and Doug remember the classic 70's TV show, "The Mary Tyler Moore Show" on this edition of "On the Town with Suz and Doug". (dougmilesmedia)
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What to Expect When You’re Expecting an Election with Marc Polymeropoulos
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Marissa’s guest is Marc Polymeropoulos, the highly decorated former intelligence service operative and host of the podcast “Above Average Intelligence.” Marc offers some frightening (and some reassuring) insights into what a Trump versus a Harris win could mean for the world, and the real dangers of Elon Musk and Republicans pandering to Putin. In …
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In this edition of RacketCast, get to know Racket’s first-ever Picked to Click winner: Papa Mbye! A terrific new album, Parcelles 16, helped vault the Senegal-born, Minneapolis-based musician to the top of the poll, and deservedly so. The music he makes—drawing from rap, electronic music, and indie rock—would have been unthinkable when the original…
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Overcoming Addiction, Tragedy, & Healing Through the Creation of Food | Ep.034: Jessica Sheehan
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Join us in the Loop Internet Studio with Jessica Sheehan, the owner of Bettelli’s Villa in Wilkes-Barre. Just like a carefully crafted dish, the legacy of Bettelli’s Villa is a blend of tradition, resilience, and personal growth. Jessica, the fourth-generation chef and owner, takes us on an enchanting journey through her family’s rich history—from …
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Mike wishes he was working. Kathryn is working. Aussie slang. No silver linings, but keep doing it. Or download epubs and pdfs. And update your linkedin profile.
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Episode 421 - Brittany Vaughan of Garnish Design
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Brittany Vaughan of Garnish Design joins Eric on the show today. Brittany speaks with Eric about how she developed an interest in restaurant design, pivoting into restaurant design after working front of house for years, the common things that people don't think about when it comes to designing a restaurant (where are we putting the trash cans?), t…
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Launching Your Own Cooking Show with Lenzy Ruffin
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#392 - Launching Your Own Cooking Show with Lenzy Ruffin ***** This week's episode is brought to you by: POPMENU If you’re a restaurant owner you need a great website that not only looks beautiful, but helps drive more traffic and sales. Use POPMENU to take your business to the next level. Best of all, listeners of this show can lock in one, set mo…
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Kate Berlant (@kateberlant, Cinnamon in the Wind) joins the 'boys to talk LA eats, massages, and Italy before a review of Blue Bottle Coffee. Plus, another edition of Jingle All The Whey. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys Advertise on Doug…
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Tune in to hear Chloe and Hayley review the restaurant Mediterranean Kitchen!Bởi KMIH 88.9 The Bridge
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Universal Horror Unleashed | Discussing the New Details on Universal in Las Vegas
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In this brief episode of The DIS Unlimited: Universal Edition, Ryno discusses all the new details about Universal Horror Unleashed coming to Las Vegas in 2025! Links: UO Fan Website Get a FREE No-Obligation Quote on a Universal vacation from Dreams Unlimited Travel today! Important DIS links and more information! Support us and get exclusive conten…
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What is happening with TGI Fridays? This week’s episode of the Restaurant Business podcast A Deeper Dive features a discussion on the recent Chapter 11 bankruptcy filing by the casual-dining chain TGI Fridays. RB Senior Editor Joe Guszkowski joins me on the podcast to discuss the situation. TGI Fridays’ filing over the weekend was hardly a surprise…
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Men are back.
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Episode 11 - 2 Many Cooks Live Post Game Show
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CR and Rick discuss the sold out 2 Many Cooks Live Event at Cain's Ballroom. Thank you to all those involved and all that attended!Bởi Driller City
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The Story of Casa Bonita feat. Ify Nwadiwe
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As seen on South Park! Casa Bonita, an institution near Denver, Colorado blends the kitsch of a sprawling indoor theme park with Mexican food, and Ify Nwadiwe (Dropout TV, Um Actually, Maximum Film) is here to learn all about it with me The location that everyone knows and loves isn't the original Casa Bonita, which used to have locations in four d…
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Los Angeles Comic Con 2024 Screenwriter and Producer Panel
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Step right up and join the fun as Restaurant Fiction dives into the wild world of fictional restaurants, bars, and clubs on TV & film! 🍿✨ We’re bringing the flavor to LA Comic Con 2024 with an epic panel featuring the brilliant *Mickey Fisher* (*Extant*, Reverie*), the legendary **Dan Jinks* (*American Beauty*, Pushing Daisies*), and the imaginativ…
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Mike does the senior tea right.
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Dear Customers, Here’s What We Really Think
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In the debut episode of Industry Dawgs, Justin, Tim, and Cale dive straight into the good, the bad, and the hilarious world of customer reviews—especially the ones that make you question humanity. The guys flip the script, imagining what it would be like if restaurants could review customers back. They also tackle a heated debate: restaurants vs. b…
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Episode 420 - Maven Coffee + Cocktails
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Fluff Bake Bar's Rebecca Masson makes her triumphant return to What's Eric Eating! Eric catches up with Rebecca, then the pair dive into some of the latest news from the Houston restaurant and bar scene including Levi Goode's confirmation on last week's podcast that a new location of Goode Company's Kitchen & Cantina is coming to River Oaks, The Ri…
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Rockit's Pizza, family owned mother-son duo, Marian Casanova & Mathias Brandt
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A night out in Bloomington isn't complete without a hot slice of 'za from Rockits Famous Pizza. This North Walnut staple has been feeding late night crowds of hungry college students and locals alike since the 90's. Owner Marian Casanova joins us with her son, Mathias Brandt, to talk all things Rockits! Join The Clean Plate Club on Facebook and dis…
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Biz Bite Episode 12: Holiday Marketing Musts for Small Businesses
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In ep. 12 of “Biz Bites," we discuss strategies for maximizing the holiday season. Like engaging with customers through social media, creating excitement around holiday offerings, and promoting your hardworking staff. We also dig into how to effectively collaborate with other businesses, participate in local events, and capture more content for pro…
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Episode 168: "ON THE TOWN WITH SUZ AND DOUG" VISIT MAGGIANO'S RESTAURANT IN TAMPA FLORIDA
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Suz and Doug visit Maggiano's Italian Restaurant in Tampa, FL on this edition of "On the Town with Suz and Doug". Note: We are not comped for our meals. (dougmilesmedia)
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Ep 163 Vegan Ass Hats - Make Your Yard a Wildlife Habitat - A New Vegan Recipe!
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Send us a text Hey Pickles! Happy World Vegan Month! We hope You're well. We are finally over the flu that postponed this episode. Thanks for your patience. We're so glad to be back! Here's what's happening on this week's show! In our Noteworthy segment, we'll let you know how you can designate your yard as a wildlife habitat & get a sign to let yo…
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Have something you wanna tell us? Send us a message and it could end up on the show! This week we're checking out Capybara Ramen & Sushi, a brand new counter service restaurant serving up scratch made ramen, hot sides, and cold sushi! If you wanted to dine in a place covered in cute hand drawn art with LORE then this is the place for you! Tune in a…
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Cake Bake Shop Prices and Mickey’s X-Mas Party Foodie Guide 2024
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Dining at Disney Podcast is Powered by RIVERSIDE.FM - Easily record high-quality audio and video remotely! It's our favorite way to create content. Click our affiliate link above and support our show today! Episode #385 - Disney foodies, Kristen Hoetzel, Aljon Go and Cat Arcori discuss The Cake Bake Shop prices and Mickey’s V…
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Getting More Orders with Chowly CEO, Sterling Douglass
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#391 - Getting More Orders with Chowly CEO, Sterling Douglass ***** This week's episode is brought to you by: TORK TORK understands that expectations for food service, sustainability, and guest experience are higher than ever. That’s why they provide products and services that help restaurants meet those demands. VISIT: https://www.torkusa.com/your…
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Stace busts out a comprehensive list of fun facts to ruin your day. Martin Anderson of Strychnos and Undergang talks about extensive touring, dousing himself in blood for performances and painting mannequin hands. Finally Mark busts out his latest set of process management jokes - be forewarned. Watch the full episode on YouTube here: https://youtu…
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Georgie loves her french fry toy. Kathryn is not observed, and wasting her time.
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Georgie gets a new toy.
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