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85: Managing the Psychosocial Burden of Celiac Disease with Dr. Anava Wren
Manage episode 425506299 series 1416375
Many with celiac disease often report feeling isolated, awkward, and disheartened as they navigate the world on a gluten-free diet. But the future is bright, and there are tools you can use to maneuver the social landscape and cope with the burden of a chronic illness.
In this Town Hall celebrating both Celiac Awareness Month and Mental Health Awareness Month, Dr. Anava Wren discusses her work on the social and psychological impacts of celiac disease, and shares her top tips for combatting that isolation.
Dr. Wren is a pediatric celiac psychologist and Clinical Associate Professor in the Division of Pediatric Gastroenterology at Stanford University Medical Center. She is also the Director of the GI Psychosocial Services & IBD/Celiac Psychological Health Programs. She has been a leader in Stanford Medicine Children’s Health Center for IBD and Celiac Disease since it was founded in 2020.
This Town Hall is possible thanks to our sponsor, Crunchmaster. Crunchmaster crackers are made from simple, wholesome ingredients, and are certified gluten-free. Thank you Crunchmaster!
To hear more episodes of Celiac Straight Talk, head to https://www.beyondceliac.org/news-events/podcast-series/.
87 tập
Manage episode 425506299 series 1416375
Many with celiac disease often report feeling isolated, awkward, and disheartened as they navigate the world on a gluten-free diet. But the future is bright, and there are tools you can use to maneuver the social landscape and cope with the burden of a chronic illness.
In this Town Hall celebrating both Celiac Awareness Month and Mental Health Awareness Month, Dr. Anava Wren discusses her work on the social and psychological impacts of celiac disease, and shares her top tips for combatting that isolation.
Dr. Wren is a pediatric celiac psychologist and Clinical Associate Professor in the Division of Pediatric Gastroenterology at Stanford University Medical Center. She is also the Director of the GI Psychosocial Services & IBD/Celiac Psychological Health Programs. She has been a leader in Stanford Medicine Children’s Health Center for IBD and Celiac Disease since it was founded in 2020.
This Town Hall is possible thanks to our sponsor, Crunchmaster. Crunchmaster crackers are made from simple, wholesome ingredients, and are certified gluten-free. Thank you Crunchmaster!
To hear more episodes of Celiac Straight Talk, head to https://www.beyondceliac.org/news-events/podcast-series/.
87 tập
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