“Weird” Veggies in the USA That Are Popular Worldwide

The Beet: A Podcast For Plant Lovers

There are many parts of common plants that aren’t as common to see in American stores and markets that you can use in your cuisine such as pepper leaves, Squash leaves, and tomato leaves.

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Learn More: Do Regrowing Food Scraps Hacks Actually Work?
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Author and blogger Linda Ly started writing about gardening, garden-to-table recipes, and outdoor adventures on Garden Betty in 2010. Since then, her stories, tutorials, and free resources have attracted 5 million visitors per year from around the world. Linda has written several cookbooks, including The No-Waste Vegetable Cookbook, and has appeared in Time, Food & Wine, HGTV Magazine, The Wall Street Journal, and The Washington Post.

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Looking for a beginner's guide to growing food in small spaces? Kevin’s book, Field Guide to Urban Gardening, explains the core, essential information that you'll need to grow plants, no matter where you live!
He also wrote Grow Bag Gardening to provide you with specialized knowledge that can bring you success when growing in fabric pots.
Preorder Kevin’s newest book Epic Homesteading if you are looking to turn your home into a thriving homestead!
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