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Do you feel like you want to cook from scratch, grow more of your own food, or live intentionally—but never have the time or energy to do it all? Tried diving headfirst into homesteading only to end up overwhelmed, burnt out, or wondering where to even begin? You’re not alone. If you’re ready to build a homestead life that actually works with your modern, busy schedule—this podcast is for you. Inside The Homestead Challenge, you’ll find time-saving routines, realistic strategies, and practic ...
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Everyday Homesteading

Homesteading Family

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Desperate to grow, cook, and preserve real food for your family in only 5-10 hours a week, but stuck as a new homesteader looking for practical, tried and true methods that work? You wanted those pantry shelves filled yesterday, but the more you try, the more it seems a distant pipe dream. Online content is filled with impractical, untried homesteading advice, which wastes your precious time and money. Everyday Homesteading steps in with practical, tested solutions, cutting through the chaos ...
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***TOP 1.5 % Global Podcast*** Are you a busy mom who wants more time for what matters most, but you have no idea where to start simplifying your life? Do you wish you could nourish your family with healthy homemade food but are too overwhelmed and end up going through the drive thru......again? Are you concerned about the toxins in your home and food but don’t know how to find simple, natural options to support your family’s health? I am so excited you are here! This podcast will teach you ...
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Gubba Homestead Podcast

Gubba Homestead Podcast

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Would you like to learn how to nurture a garden, raise farm animals, cook recipes from scratch, and preserve food for SHTF? Join me on the Gubba Homestead Podcast, where we share traditional homesteading skills and country insights for a more natural, self-reliant, healthful homestead life.
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Are you a busy wife and mom who longs for a simpler life, one that’s peaceful and unhurried? But you have no idea where to start? Do you look up healthy recipes to make for your family, but you run out of time or don’t have all the ingredients, so you end up grabbing something on the go? Do you want to create a simpler, less toxic home and declutter, so you spend less time cleaning? I am so excited you’re here! This podcast is your go-to guide to achieving an unhurried, simple life. One life ...
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Cooking From Scratch

Aliye Aydin

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Healthy Eating and Mindful Meals for Women 40+ Welcome to the first non-cooking cooking podcast! Join Aliye Aydin as she inspires you to create nourishing, from-scratch meals that heal your body and soul. In each episode, Aliye chats with chefs, health coaches, doctors, farmers, nutritionists, and healers to explore their unique perspectives on cooking, culture, healing, and mindfulness. Aliye, born and raised in sunny Southern California, discovered her love for cooking as a healing tool fo ...
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The Funky Farm Girl

Jenny Veleke

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I firmly believe homesteading is more about lifestyle than location. Anyone can homestead anywhere, because it's really just about reconnecting to where our food comes from and the old fashioned skills and values of our grandparents. I'm here to teach you how to garden, preserve food, cook from scratch, minimize your stuff to maximize your life, and embrace a life of learning traditional homemaking arts.
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The Modern Homesteading Podcast

Harold Thornbro and Rachel Jamison

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Join Harold Thornbro and Rachel Jamison as they talk about all things homesteading! They discuss things like gardening, livestock, permaculture, food preservation, foraging, hunting, fishing, and the know-how and skills that will help you in your homesteading journey, and occasionally they have guests and we get to hear about what others are doing on their homesteads. https://redemptionpermaculture.com
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The Farm to School Podcast

Rick Sherman & Michelle Markesteyn

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Stories from the frontlines of food, farming, and education—where young minds grow and agriculture takes root. Join co-hosts Michelle Markesteyn and Rick Sherman as they explore what it means to bring local food into the school cafeteria and teach kids about where their food comes from with guests from around the world! UPDATE: Show notes, contact information and more at https://extension.oregonstate.edu/podcast/farm-school-podcast Please stop by to say hello and to suggest a show topic!
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The Farmers Guardian Podcast

Farmers Guardian

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The Farmers Guardian podcast brings you real farmer stories, the latest news and discussion about all the issues affecting the farming community. Listen on the go as the Farmers Guardian team talk through the latest issues across the dairy, livestock and arable sectors affecting your farming business, featuring special guests who share their personal experiences.
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Behind the Recipe

Christina

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Welcome to Behind the Recipe, a podcast where we celebrate all things food! Whether you’re a seasoned cook or a kitchen newbie, join me each week for fun and insightful conversations. I’ll share cooking tips, tricks, and delicious recipes to inspire you. Sometimes it’ll be just me, and other times, I’ll bring in expert guests to dive deeper into food topics. Think of it as a cozy chat—relaxed, friendly, and full of ideas to make your time in the kitchen more enjoyable. It’s like comfort food ...
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Simple Farmhouse Life

Lisa Bass

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With over ten years experience making a home, author and mom of eight, Lisa Bass, shares her love for from scratch cooking, natural living and all things handmade. As a full-time blogger and homeschooler, Lisa also mixes in a little mom life and business tips.
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Dear Family,

Rachel Steinman

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Dear Family, is a love letter to our complicated families and achieving mental wellness meant to stop us from writing ourselves and our loved ones off. Join Rachel Steinman- a writer, educator, and mental health advocate, along with her inspirational guests to find community, healing, understanding, and compassion. Feel like you're eavesdropping on an intimate and raw conversation between close family members or best friends, who we all know are your chosen family anyway. Besides practical a ...
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Better cooking comes from deeper understanding. This instructive food series from acclaimed cookbook author Michael Ruhlman highlights essential kitchen techniques, ingredients and ideas. It draws from Ruhlman’s best-selling books, decades of experience and personal relationships with the country’s best chefs. Driven by an insatiable curiosity to learn and teach, Ruhlman approaches his topics every episode by exploring the stories of one notable chef, and one non-chef with surprising connect ...
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The What's Cooking Podcast

Elizabeth Kerr and Kat Wood

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Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.
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The Story Behind The Song

Consequence Podcast Network

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The Story Behind the Song finds host Peter Csathy digging into some of the most iconic songs of all time with the artists who made them. Others may scratch the surface, but we go deeper than anyone into the musician’s fascinating creative journey of how their most lasting songs came to be – and the moment that sparked their inspiration.
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What I Learned on Gilchrist Drive with John & Chris is a slice of life show or Life-Cast with nostalgic stories and hilarious talk. We also provide content on wellness, life hacks, food and current events with razor sharp sarcasm. Social commentary with razor sharp sarcasm. This is your go to podcast. The brand new, What I learned on Gilchrist Drive. Your hosts, John & Chris are failed radio talents and underachieving slackers who reside in a domicile that is not completely their own. Living ...
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Real conversations with the people transforming the restaurant industry—from the inside out. Restaurant Leaders Unplugged goes beyond the headlines to bring you raw, insightful, and inspiring interviews with the most respected founders, operators, and executives in hospitality. Hosted by Sebastian Stahl, former restaurant operator turned growth strategist and founder of Breadth Marketing, this podcast is where real operators get real about what it takes to build brands that last. If you're t ...
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The Flaky Biscuit Podcast

Shondaland Audio and iHeartPodcasts

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Welcome to The Flaky Biscuit Podcast! Each episode, award-winning baker, Bryan Ford, welcomes fellow chefs, comedians, actors, musicians, change makers and more to his kitchen table. The guest's favorite, most nostalgic meal sets the tone for the stories of their childhood, growth, failure, triumph, and everything in between. These meals could be anything from a homemade version of a packaged baked good like a Twinkie, to re-creations of a special family gumbo. Bryan will do his best to make ...
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We're on a mission. We're going to find and uncover the smartest, most successful entrepreneurs on the planet. Explore their highs, their lows and how they ultimately mastered the game. I'm Martyn Cook and I'm excited to welcome you to the Smarter Destiny Podcast. I'm grateful for you and your time, now let's level up together.
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Live Your Personal Best - Workout Motivation and Routine Building For Current and Former Athletes

Emily Coffman | Former Athlete, College Health Tips, Food Freedom

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Top Podcast for helping you move from STUCK and OVERWHELMED to MOTIVATED and CONFIDENT in living a healthy lifestyle. Are you struggling to find motivation to stick with your workout routine? Do you want to eat healthier but you’re done trying yet another diet? Are you stuck on even where to start when it comes to getting in shape, eating right, and feeling confident in your body? I know exactly how you feel. Hi guys, I’m Emily Coffman. I was a Division I Athlete and honestly I was really bu ...
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Voices of Leadership | Leadership Stories | Women Leadership | Female Founders

Voices of Leadership | Leadership Stories | Women Leadership | Female Founders by Amy Schlueter

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Join us for leadership stories from female founders, trailblazers in women leadership and entrepreneurs sharing their success stories. This season on Voices of Leadership, we’re stepping into the stories of women who are redefining success and thriving on the edge of change. Join us for candid conversations with trailblazers in women leadership that will ignite your curiosity, provide inspiration for what comes next and remind us all that leadership isn’t just about titles—it’s about making ...
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Welcome to Cooking with Teens, the podcast bringing warmth and joy to family life by transforming kitchen time into an opportunity for parents and teens to truly connect. Because getting real conversation flowing with your phone-obsessed teen can often feel impossible, am I right? Remember when your kids couldn't wait to share their day over dinner? We're reigniting that spark! I'm a parent, just like you, navigating the shifting dynamics of a family with teenagers. But I've discovered a sec ...
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Step into the warmth of a kitchen where the seasons set the rhythm, and the hum of homestead life fills the air. On The Cozy Kitchen Podcast, we celebrate the simple joys of cooking with whole ingredients, preserving the harvest, and gathering around the table. Each episode is a slice of country life, with stories of canning jars clinking, bread dough rising by the fire, and the satisfaction of a meal made with care. Whether you’re an experienced homesteader or just longing for a taste of si ...
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Science Friction's latest season is: Artificial Evolution. In 1996, Dolly the Sheep became the first ever cloned animal. Nearly 30 years later, genetic technology has reshaped the world around us. What exactly has happened, where are we headed, and are we OK about it? In this series, environment reporter Peter de Kruijff tells the surprising stories of genetic engineering. Meet the scientists changing the food we eat and creating animals with organs we can use. Hear about the criminal conspi ...
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In this Christmas special, Emily Ashworth heads to Cannon Hall Farm to cook some festive recipes up with the Nicholson family. Sat around the farmhouse table, Rob, Dave, Richard and Roger talk about the farm, and memories of food growing up. Message usBởi Farmers Guardian
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In today's podcast, we're discussing the benefits of tallow for your skin! Did you know tallow offers moisturizing properties, nutrients, and anti-inflammatory properties? It is non-comedogenic (won't clog pores) and simple to make. We'll dive into all the reasons you should try tallow for your skin, and I'll share how to make it! Get my fave beef …
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In this episode, we hang out with Greg Christian to explore how scratch cooking, kitchen “swarming,” and a whole lot of heart can transform cafeterias from stressed-out heat-and-serve hubs into joyful, efficient, good-food machines. Greg shares stories from the front lines of school kitchen makeovers, why cutting broccoli together can fix more than…
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Hello Friend from blustery Minnesota! Are we moving toward the life we want… or drifting somewhere we never meant to go? As busy moms, especially moms trying to hold work, home, kids, and groceries all together… this matters. Because the changes we allow into our lives, even tiny ones, shape the kind of person we’re becoming. And we get to choose t…
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In this episode, I’m sharing how you can confidently cook without a recipe—yes, really! I’ll walk you through the simple techniques, flavor combos, and kitchen intuition that make it totally doable (and fun!). Whether you're a beginner or just want more freedom in the kitchen, this episode will help you trust your taste and cook with confidence. **…
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Learn a phrase about small gifts with Feifei and Phil. FIND A TRANSCRIPT:✔️ https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak_2025/ep-251222 TRY THE LISTENING ROOM✔️https://www.bbc.co.uk/learningenglish/english/features/the_listening_room SUBSCRIBE TO OUR NEWSLETTER:✔️ https://www.bbc.co.uk/learningenglish/newsletters FIND…
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I’m sharing a quiet end-of-year check-in, reflecting on what worked (and what didn’t) in the past year, and talking through what I’m dreaming up for the year ahead. From reimagining community and challenges to launching a tiny local farm stand, this episode is all about planning gently—without pressure or overwhelm. Resources & Links Mentioned: Joi…
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Clutter often adds to the mental load of motherhood in ways we don’t always notice. In this episode, we talk about why women tend to feel the weight of clutter more deeply, how “just in case” thinking fills our homes, and what true preparedness looks like. We walk through unfinished projects, kids’ toys, digital clutter, and paperwork, offering sim…
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In this episode of the Gubba Podcast, we explore a controversial and rarely examined theory: that key biblical events may have taken place in what we now call Utah, and that modern maps may not tell the full story of ancient history. By looking closely at geography, water systems, place names, and historical patterns, we compare biblical descriptio…
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If you have ever found yourself saying, “This winter, we’ll finally rest,” you are not alone. Josh and I have joked about it for years, imagining a slower season that somehow never quite arrives on its own. In this episode of Everyday Homesteading, I’m sharing what I’ve been learning about real rest. Not just getting more sleep, but the kind of dee…
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In this Christmas in the Countryside special with Harriet Cowan, Emily Ashworth visits Clarkson's Farm star Harriet Cowan at her farm in Derbyshire, to find out about Harriet's farming life, her newfound stardom and what her farming future looks like. Message usBởi Farmers Guardian
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In this episode, Katie Shaw breaks down the myths and misconceptions about baking bread at home—and shows why it’s easier (and cheaper!) than you think. She shares why outdated yeast advice is leading you astray, the real reason most loaves flop, and the simple fix that guarantees success. If you’ve ever wanted to bake bread but felt intimidated, K…
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Seeing people seed starting in December can make it feel like you’re already behind — especially if you live in a colder growing zone. In this episode, we’re talking about what’s actually worth planning for the garden this time of year, what can wait, and how to figure out your real planting timeline based on where you live (not what the internet i…
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The family table has always been about more than food, yet it’s common to let this rhythm of family connection fall to the wayside in the midst of busy family life. In this conversation, we explore why shared meals have slowly faded from many homes, the real obstacles that make dinnertime feel difficult, and how simple, nourishing food can still an…
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Use this expression to add drama and suspense to what you're saying. Learn how in this programme. FIND A TRANSCRIPT: ✔️ https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak_2025/ep-251215 TRY THE LISTENING ROOM✔️https://www.bbc.co.uk/learningenglish/english/features/the_listening_room SUBSCRIBE TO OUR NEWSLETTER: ✔️ https://w…
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t's Homesteading Season! The chicks are hatching , (have you seen the egg prices), and the earth is turning green again.But you may ask yourself, should I really do this? What if I don't have the time, know-how, or what it takes?Well, friend, if you give it a try and don't fall in love with homesteading. That ok! You can go back to life as you knew…
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Welcome back to Everyday Homesteading. Today I’m sitting down with two people I deeply respect and always enjoy talking with, Shawn and Beth Dougherty. If you have ever wondered whether a family milk cow actually fits into a busy modern homestead, or if you’ve been feeling that tug toward a simpler, more land-rooted way of feeding your family, this…
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In this episode, we’re walking through a simple Friday Reset designed specifically for busy December weekends. With holiday activities filling up our schedules, we’re focusing on quick, doable steps that help us lower stress, clear a little space in our homes, and set ourselves up to actually enjoy the magic instead of rushing through it. We talk a…
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In this episode, Instant Pot expert Sandy Clifton shares her best beginner-friendly tips to help you conquer this powerhouse appliance with confidence. From overcoming the fear factor to mastering simple techniques, she’ll guide you through easy, foolproof recipes that make cooking faster and more delicious. If your Instant Pot has been collecting …
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This expression is about causing someone else to stay alert and ready for anything. Learn how to use it here. FIND A TRANSCRIPT: ✔️ https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak_2025/ep-251208 SUBSCRIBE TO OUR NEWSLETTER: ✔️ https://www.bbc.co.uk/learningenglish/newsletters FIND BBC LEARNING ENGLISH HERE: Visit our web…
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Homemade gifts can be thoughtful and practical — if people actually know how to use them. In this episode, we’re sharing our favorite high-compliance DIY gifts for non-crunchy friends and family, so your handmade presents don’t end up forgotten in the back of a cabinet. We talk about why most homemade gifts fail (lack of familiarity, unclear instru…
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So much of motherhood and homemaking lies in learning to hold both the big-picture vision and the everyday realities with open hands. In this episode, I’m sharing our current farmhouse building update, the excitement of turning my attention to interior design choices, and reflections on raising babies in two very different eras of motherhood. I’m c…
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Hey mama! The Holidays are here, and while you are busy making the magic for your family, I thought you may need a little self-care. Am I right?!? In this amazing episode, the amazing Kendra Nielson gives us some tactical tips on how we can fill our cup so we can pour out to others. Enjoy the show! Mother | Therapist | Podcaster Fulfillment Therapy…
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Mistakes happen on every homestead, and today we are sharing some of our biggest ones from the past year so you can learn right alongside us. Whether it is garden chaos, livestock mishaps, or ignoring that little voice of intuition, these lessons are part of growing wiser and more resilient on the homestead. We are also chatting about winter prep, …
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Five years into my homesteading journey, I’m looking back at what actually worked, what caused burnout, and what I truly wish I had known as a beginner. In this episode, I’m walking you through the exact roadmap I would follow if I were starting completely over today — with less pressure, fewer gadgets, and a whole lot more joy. This is a gentle, r…
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In this episode, I’m taking on the $20 Grocery Challenge—proving you don’t need a big budget to make delicious, satisfying meals. I’ll walk you through what I bought, what I cooked, and how I stretched every dollar. If you're looking for budget-friendly inspiration without sacrificing flavor, you’re going to love this one! *************************…
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A one-off special episode brought to you by the Dairy Data Warehouse (DDW) explores how data, technology, and collaboration are reshaping the future of dairy farming. Fernando Mazeris, Managing Director of Dairy Data Warehouse, joins us to unpack what 12 years of working with one of the world’s largest dairy datasets has revealed. We discuss how co…
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Welcome from the snowy MN I’m so grateful for you! I hope you had a Blessed Thanksgiving Day if you are in the US! We had lots of family time and Thanksgiving and Christmas activities. I was really reflecting on this last year for us and all that we have done because of the steps God is taking us through & just how thankful I am for every single da…
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This expression means to leave early and quickly. Learn how to use it here. FIND A TRANSCRIPT: ✔️ https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak_2025/ep-251201 SUBSCRIBE TO OUR NEWSLETTER: ✔️ https://www.bbc.co.uk/learningenglish/newsletters FIND BBC LEARNING ENGLISH HERE: Visit our website ✔️ https://www.bbc.co.uk/lear…
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It’s officially December, and we’re starting our year-end reflection a little early around here. In this episode of The Homestead Challenge Podcast, we talk honestly about what actually worked on our city homestead this year—and what completely flopped. From simplifying garden projects and freezing tomatoes to sourdough struggles, slow home project…
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A medical crisis eight years ago pushed Kody’s family into a complete lifestyle overhaul that ultimately transformed her husband’s health, reshaped their home life, and sparked the creation of Homestead Science. In this conversation, we chat about moving from overwhelm and trial-and-error to raising capable kids, building a hands-on homeschool, and…
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Can you believe it's already December 1st?!? With all of the hustle and bustle of theholidays, it can be hard to find time to sit and reflect, so let's start early!What worked this year? What didn't? What do you want your next year to look like, and how can you take the steps to make it happen? Let's talk about it, enjoy the show xoxo Connect With …
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Today we’ve got a special treat sprouting in the studio- the brilliant, dirt-under-their-fingernails crew from the School Garden Podcast! That’s right! It’s a full-on garden geek crossover episode. More stories, more laughter, more accidental loofah explosions… and probably at least one debate about which state grows the sassiest school gardeners. …
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Learn how to make cheese the traditional way using natural raw milk cultures like clabber, kefir, and backsplash whey. In this conversation with Robyn Jackson from Cheese From Scratch, we dig into how to create and maintain your own starter cultures, how to troubleshoot clabber that smells a little funky, and how to use these cultures to make every…
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Restaurant phones never stop ringing, but you cannot afford to miss a single call. In this episode of Restaurant Leaders Unplugged, Randall Hom from Hosty AI shares how he went from stressed-out operator in San Francisco to building an AI voice assistant that answers calls, protects hospitality, and turns missed calls into real revenue. Randall wal…
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Olivia Midgley and Jane Thynne report live from London as farmers descended on the capital in tractors despite an eleventh hour announcement from the Metropolitan Police that vehicles including tractors would not be allowed. But, with the Chancellor only making a small concession on Inheritance Tax changes in the Autumn Budget, what is next for the…
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In this episode, Addison LaBonte shares how she transformed her food blog into a thriving cookie brand, going from home baker to full-fledged entrepreneur. She opens up about the challenges, lessons, and sweet victories along the way, plus the business strategies that helped her brand take off. Whether you’re dreaming of starting your own food busi…
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This expression is a way to say someone's idea, guess or opinion is far from the reality. Learn it here with Beth and Feifei. FIND A TRANSCRIPT:✔️ https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak_2025/ep-251124 SUBSCRIBE TO OUR NEWSLETTER:✔️ https://www.bbc.co.uk/learningenglish/newsletters FIND BBC LEARNING ENGLISH HERE:…
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Winter is supposed to be the season where everything finally slows down… but for many of us, it quickly becomes another round of pressure to plan next year’s garden, stock the pantry, bake everything from scratch, and add even more to our already full plates. In this episode, I’m sharing the three homesteading tasks I’m not doing this winter so I c…
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Getting your kids involved in preparing dinner doesn’t have to feel chaotic or complicated. Madison shares how simple, flexible meals transformed her family’s evenings and helped her kids become more adventurous eaters. We talk about handling toddler pickiness, the family rule that ends short-order cooking, and what kitchen help looks like at every…
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Following news that the University of Nottingham has suspended its agriculture courses, alongside a number of other degrees, Alex Black and Jane Thynne speak to students Herbert Pickford and Daisy Barrington-Phillips about what this means for students, the University and farming as a whole. Sign the petition here: https://www.change.org/p/save-agri…
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Hey Friend I’m so grateful that I get to teach you about living a simpler life - I have always been passionate about living simply because it helps us live this life with our value of time first and never miss out on anything of our kids and now grandkids lives. I believe we are made for relationships and not made to be in the cycle of doing the sa…
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