How Do Shareholder and Stakeholder Priorities Affect Our Food Choices?

Reluctant Low Carb Life

The foods we eat have a significant impact on our health and well-being, but are food companies prioritizing public health? Many are driven by the financial interests of shareholders and stakeholders, often placing profits above the needs of consumers. This profit-first mindset shapes the types of food available, marketing tactics, and, ultimately, the state of our health.
Click here to listen to this episode of Reluctant Low Carb Life as Anita dives deep into the conflict between corporate priorities and public health.

You can read more about this important topic by clicking here: Shareholder Vs. Stakeholder And Our Health: The Conflict In Food Industry Priorities

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